Canelones Collection

Church of Christ the Worker and Our Lady of Lourdes, Cristo obrero church (1960), Estacion Atlantida, Canelones, Uruguay

An old red Citroen 2CV car with a smiling woman driving, Elisa Trabal de Bouza owner Bodega Bouza Winery, Canelones, Montevideo, Uruguay, South America

Vines trained in Lyre, winter pruned, wooden supporting posts and metal wires to tie the vines to. Bodega Carlos Pizzorno Winery, Canelon Chico, Canelones, Uruguay

Vines trained in Guyot simple, winter pruned, wooden supporting posts and metal wires to tie the vines to. Bodega Carlos Pizzorno Winery, Canelon Chico, Canelones, Uruguay

The private bottle aging cellar with hundreds, thousands of bottles in metal wrought iron cages aging. Bodega Juanico Familia Deicas Winery, Juanico, Canelones, Uruguay

The house at the edge of the vineyards. Bodega Juanico Familia Deicas Winery, Juanico, Canelones, Uruguay, South America

At sunset in the vineyard, the full moon is rising and the sky is a vibrant blue and orange. Vinedos y Bodega Filgueira Winery, Cuchilla Verde, Canelones, Montevideo, Uruguay

Bottles of Chardonnay 2004 standing in wooden crates. Bodega Plaza Vidiella Winery, Las Brujas, Canelones, Uruguay, South America

Sign saying Garage. Bodega Vinos Finos H Stagnari Winery, La Puebla, La Paz, Canelones, Montevideo, Uruguay

The underground ageing cellar with thousands of bottles and oak barrels for aging the wine. Bodega Plaza Vidiella Winery, Las Brujas, Canelones, Uruguay, South America

Bottles of white wine being aged in the cellar. Bodega Vinos Finos H Stagnari Winery, La Puebla, La Paz, Canelones, Montevideo, Uruguay, South America

Barrels for storing the wine in wood A sign saying Catamayor. Bodega Castillo Viejo Winery
Barrels for storing the wine in wood.. A sign saying Catamayor. Bodega Castillo Viejo Winery, Las Piedras, Canelones, Uruguay, South America

Uruguay, Montevideo

Uruguay, Montevideo, Carrasco International airport designed by Uruguayan architect Rafael Vinoly

South America, Uruguay; Canelones. Fine wine ages in huge oaken casks in a cool wine cellar

South America, Uruguay; fine wine ages in oaken casks in a cool wine cellar

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Discover the enchanting flavors of South America in Uruguay's culinary gem, canelones. This traditional dish is a true reflection of the country's rich cultural heritage and vibrant gastronomy. As you indulge in this mouthwatering delicacy, let your taste buds embark on a journey through time. In the heart of Uruguay lies the Church of Christ the Worker and Our Lady of Lourdes, Cristo obrero church (1960), where locals gather to celebrate their faith. Just like this sacred place, canelones holds a special place in every Uruguayan's heart. As you stroll along the streets, an old red Citroen 2CV car catches your eye. Its smiling owner, Elisa Trabal de Bouza, embodies the warmth and hospitality that Uruguayans are known for. Her joyous spirit mirrors the happiness found within each bite of canelones. Venturing into vineyards adorned with vines trained in Lyre or Guyot simple style reveals nature's artistry at its finest. Winter pruning ensures these vines reach their full potential while wooden posts and metal wires provide unwavering support throughout their growth. Step into Bodega Juanico Familia Deicas Winery at sunset; witness as the full moon rises against a canvas painted with vibrant hues of blue and orange. The private bottle aging cellar showcases thousands of meticulously crafted wines stored in exquisite metal wrought racks – a testament to Uruguay's winemaking prowess. Nestled at the edge of these picturesque vineyards stands a charming house that exudes tranquility and elegance – Bodega Plaza Vidiella Winery invites you to savor their Chardonnay 2004 vintage standing tall in wooden crates. Each bottle tells its own story; it carries within it years of dedication and passion from skilled winemakers. Canelones captures not only South America but also Uruguay itself - an amalgamation of history, culture, faith, and nature.