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Eating Collection (page 7)

"Eating: A Journey Through Art, Literature, and History" Step into the world of gastronomy as we explore the diverse realms of eating

Background imageEating Collection: Rock Dassie

Rock Dassie, (Procavia capensis), Cape of the good hope, Capetown, South Africa

Background imageEating Collection: Ovorkhangai Province

Ovorkhangai Province, Mongolia, Asia

Background imageEating Collection: Orangutan (Pongo pygmaeus) sits in a tree eating bananas

Orangutan (Pongo pygmaeus) sits in a tree eating bananas, Sepilok Sanctuary, Sandakan, Sabah, Borneo, Malaysia, Asia

Background imageEating Collection: Boat trip, Petite Venise (Little Venice)

Boat trip, Petite Venise (Little Venice), Colmar, Haut Rhin, Alsace, France, Europe

Background imageEating Collection: Waterfront restaurants, Annecy, Haute Savoie, France, Europe

Waterfront restaurants, Annecy, Haute Savoie, France, Europe

Background imageEating Collection: Red squirrel (Sciurus vulgaris), Lowther, near Penrith, Cumbria, England

Red squirrel (Sciurus vulgaris), Lowther, near Penrith, Cumbria, England, United Kingdom, Europe

Background imageEating Collection: Arenal Volcano near La Fortuna, Costa Rica

Arenal Volcano near La Fortuna, Costa Rica

Background imageEating Collection: Midshipmens Mess

Midshipmens Mess
Midshipmen eat, read and study in their mess on the Royal Navy warship Caesar

Background imageEating Collection: Eating with Chopsticks

Eating with Chopsticks
Japanese politicians enjoying a meal using chopsticks, in the canteen of the new parliamentary buildings in Tokyo

Background imageEating Collection: Large Boy Eats Large Pie

Large Boy Eats Large Pie
A plump boy puts all his strength into eating a pie

Background imageEating Collection: 4th Earl Sandwich

4th Earl Sandwich
JOHN MONTAGU Traditionally held to be the inventor of the sandwich for eating at the gaming table

Background imageEating Collection: Jack Horner (Anderson)

Jack Horner (Anderson)
Little Jack Horner sat in a corner, eating a Christmas pie; he put in his thumb and pulled out a plum and said, Oh, what a good boy am I !

Background imageEating Collection: Mother Louse Alewife

Mother Louse Alewife
Mother Louse, alewife, proprietor of Louse Hall, near Oxford : she is said to have been the last woman in England to wear a ruff

Background imageEating Collection: Scene from Shakespeares Cymbeline

Scene from Shakespeares Cymbeline
A scene from shakespeares Cymbeline, in which Imogen, dressed as a boy, has found a hut in the forest and, being hungry, has eaten some food

Background imageEating Collection: Bluebottle maggots

Bluebottle maggots
Numerous bluebottle fly maggots or larvae feeding on carrion

Background imageEating Collection: African Grey Parrot (Psittacus erithacus) adult, feeding, close-up of head

African Grey Parrot (Psittacus erithacus) adult, feeding, close-up of head

Background imageEating Collection: Children with large pudding on a Christmas card

Children with large pudding on a Christmas card
Children attacking a large pudding on a Christmas card. Date: circa 1890s

Background imageEating Collection: Africa, Zambia, North Luangwa National Park. A greater Kudu female feeding on some leaves

Africa, Zambia, North Luangwa National Park. A greater Kudu female feeding on some leaves

Background imageEating Collection: Brown capuchin monkey (Cebus apella, Sapajus apella) eating banana on tree

Brown capuchin monkey (Cebus apella, Sapajus apella) eating banana on tree, Tambopata National Reserve, Puerto Maldonado, Tambopata Province, Madre de Dios, Peru

Background imageEating Collection: People Eating at an Outdoor Restaurant with a Faded Advertising Sign on the Wall, Aix-en-Provence

People Eating at an Outdoor Restaurant with a Faded Advertising Sign on the Wall, Aix-en-Provence, Provence-Alpes-Cote d'Azur, France

Background imageEating Collection: Black bear catching wild alaskan salmon at Fish Creek, Hyder near Stewart border, Alaska

Black bear catching wild alaskan salmon at Fish Creek, Hyder near Stewart border, Alaska

Background imageEating Collection: Juba, South Sudan. Restaurant on the banks of the river Nile

Juba, South Sudan. Restaurant on the banks of the river Nile

Background imageEating Collection: Roast Turkey with garnishes (colour photo)

Roast Turkey with garnishes (colour photo)
8658471 Roast Turkey with garnishes (colour photo) by English Photographer, (20th century); Private Collection; (add.info.: Roast Turkey with garnishes)

Background imageEating Collection: Rich Plum Cake (colour photo)

Rich Plum Cake (colour photo)
8658458 Rich Plum Cake (colour photo) by English Photographer, (20th century); Private Collection; (add.info.: Rich Plum Cake)

Background imageEating Collection: For afternoon tea (colour photo)

For afternoon tea (colour photo)
8657605 For afternoon tea (colour photo) by English Photographer, (20th century); Private Collection; (add.info.: For afternoon tea)

Background imageEating Collection: Skimming stock for soup (b/w photo)

Skimming stock for soup (b/w photo)
8657683 Skimming stock for soup (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: Skimming stock for soup)

Background imageEating Collection: How to fry fish (b/w photo)

How to fry fish (b/w photo)
8657669 How to fry fish (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: How to fry fish)

Background imageEating Collection: A crown roast of lamb (b/w photo)

A crown roast of lamb (b/w photo)
8657664 A crown roast of lamb (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: A crown roast of lamb)

Background imageEating Collection: Stuffed breast of veal (b/w photo)

Stuffed breast of veal (b/w photo)
8657663 Stuffed breast of veal (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: Stuffed breast of veal)

Background imageEating Collection: An old-fashioned trifle (b/w photo)

An old-fashioned trifle (b/w photo)
8657658 An old-fashioned trifle (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: An old-fashioned trifle)

Background imageEating Collection: How to prepare dinner rolls (b/w photo)

How to prepare dinner rolls (b/w photo)
8657655 How to prepare dinner rolls (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: How to prepare dinner rolls)

Background imageEating Collection: A variety of marble cake (b/w photo)

A variety of marble cake (b/w photo)
8657653 A variety of marble cake (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: A variety of marble cake)

Background imageEating Collection: When the apple crop is plentiful (b/w photo)

When the apple crop is plentiful (b/w photo)
8657647 When the apple crop is plentiful (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: When the apple crop is plentiful)

Background imageEating Collection: A savoury Indian dish (b/w photo)

A savoury Indian dish (b/w photo)
8657633 A savoury Indian dish (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: A savoury Indian dish)

Background imageEating Collection: Carving tongue (b/w photo)

Carving tongue (b/w photo)
8657626 Carving tongue (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: Carving tongue)

Background imageEating Collection: Washing up (b/w photo)

Washing up (b/w photo)
8657624 Washing up (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: Washing up. Illustration for Elizabeth Craig's Family Cookery (Collins)

Background imageEating Collection: How to judge fish (b/w photo)

How to judge fish (b/w photo)
8657622 How to judge fish (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: How to judge fish)

Background imageEating Collection: When buying your rabbits (b/w photo)

When buying your rabbits (b/w photo)
8657621 When buying your rabbits (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: When buying your rabbits)

Background imageEating Collection: Ham Jellies (colour photo)

Ham Jellies (colour photo)
8657620 Ham Jellies (colour photo) by English Photographer, (20th century); Private Collection; (add.info.: Ham Jellies. Illustration for Elizabeth Craig's Family Cookery (Collins)

Background imageEating Collection: Economy in buying meat (b/w photo)

Economy in buying meat (b/w photo)
8657619 Economy in buying meat (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: Economy in buying meat)

Background imageEating Collection: Cannelon of beef (colour photo)

Cannelon of beef (colour photo)
8657614 Cannelon of beef (colour photo) by English Photographer, (20th century); Private Collection; (add.info.: Cannelon of beef)

Background imageEating Collection: Toasted marshmallows (colour photo)

Toasted marshmallows (colour photo)
8657613 Toasted marshmallows (colour photo) by English Photographer, (20th century); Private Collection; (add.info.: Toasted marshmallows)

Background imageEating Collection: Fruit cocktails should look attractive (colour photo)

Fruit cocktails should look attractive (colour photo)
8657611 Fruit cocktails should look attractive (colour photo) by English Photographer, (20th century); Private Collection; (add.info.: Fruit cocktails should look attractive)

Background imageEating Collection: A Japanese banquet at a Tea-House (b/w photo)

A Japanese banquet at a Tea-House (b/w photo)
8625213 A Japanese banquet at a Tea-House (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: A Japanese banquet at a Tea-House)

Background imageEating Collection: Pigs feeding on acorns beneath an oak tree (colour litho)

Pigs feeding on acorns beneath an oak tree (colour litho)
8626080 Pigs feeding on acorns beneath an oak tree (colour litho) by English School, (19th century); Private Collection; (add.info.: Pigs feeding on acorns beneath an oak tree)

Background imageEating Collection: Couscous in the Maghreb, c.1910 (print)

Couscous in the Maghreb, c.1910 (print)
7293337 Couscous in the Maghreb, c.1910 (print); (add.info.: Food and beverage. Couscous in the Maghreb. Imagery in: Histoire anecdotique de l'alimentation, France)

Background imageEating Collection: Charles II of England, c.1910 (print)

Charles II of England, c.1910 (print)
7293336 Charles II of England, c.1910 (print); (add.info.: Food and beverage. King Charles II of England knighting a loin of beef, XVIIth cent)

A 17th century banquet. (print)
7419957 A 17th century banquet. (print); (add.info.: A 17th century banquet. This official dinner celebrated the signing of the Peace of Westphalia, September 25, 1649)



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"Eating: A Journey Through Art, Literature, and History" Step into the world of gastronomy as we explore the diverse realms of eating. From medieval tales to whimsical illustrations, from historical feasts to intimate café lunches, join us on a culinary adventure like no other. In Sir Gawain and the Green Knight by William McLaren, indulge in a feast fit for knights as they gather around tables laden with succulent delicacies. The Pea Apparatus by William Heath Robinson takes us on a comical journey through an elaborate contraption designed solely for enjoying peas – a testament to our love affair with food. Louis Wain's A Christmas Catastrophe captures the chaos that ensues when furry friends decide to join in on holiday festivities at mealtime. Meanwhile, Hogarth's Four Times of the Day transports us to bustling streets during noon where people hurriedly grab their midday meals amidst daily routines. Sharing Rations - The Troopers Christmas-Box reminds us of the importance of community and compassion during times of scarcity. In The Peasants Wedding, witness joyous celebrations filled with laughter and hearty banquets that bring people together in unity. Maria Sibylla Merian's Butterfly illustration entices us with vibrant colors and intricate details found in nature's own buffet. Sartre & Beauvoir take center stage as French philosopher Jean-Paul Sartre and writer Simone Beauvoir share thoughts over lunch at a Parisian café – proving that great ideas can be born from simple moments shared over good food. William Heath Robinson returns with his whimsy in The Toast, presenting an absurd yet ingenious contraption dedicated solely to perfecting toast-making rituals. St. Catherines Point Lighthouse stands tall against crashing waves while nearby fishermen savor freshly caught seafood – reminding us how location enhances our dining experiences. Ian Dury indulges in England's iconic jellied eels outside Tubby Isaacs' East End stall, showcasing the cultural significance of regional cuisine.