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Harvest time bliss: Beta vulgaris beets with their vibrant leaves and earthy hue, still fresh from the soil. Next to them, Solanum lycopersicum tomatoes, bursting with juicy goodness and adorned with water droplets. A trug brimming with fragrant garden herbs completes this idyllic scene. Gather your ingredients for a home-cooked feast with these freshly picked gems and your red-handled scissors at the ready.