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Sebastes norvegicus, or Rose Fish
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Sebastes norvegicus, or Rose Fish
Sebastes norvegicus, or Rose Fish, a species of rockfish, also known as Norway Haddock, Ocean Perch, Atlantic Redfish, Red Perch, Red Bream and Golden Redfish. Also (misleadingly) known as bergylt, bream and snapper. Date: 1863
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Media ID 14227652
© The Sharp Illustration Collection / Mary Evans Picture Library
1863 Atlantic Bream Fishes Haddock Norvegicus Norway Perch Rockfish Snapper Species 1860s Redfish Sebastes
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EDITORS COMMENTS
This image, dating back to 1863, showcases the exquisite beauty of Sebastes norvegicus, commonly known as the Rose Fish or Norwegian Haddock. A prized species of rockfish, the Rose Fish was also referred to as the Ocean Perch, Atlantic Redfish, Red Perch, Red Bream, Golden Redfish, Bergylt, and Snapper during the Victorian era. The Rose Fish is a remarkable marine creature, native to the North Atlantic Ocean, and is renowned for its vibrant coloration and distinctive features. In this photograph, the fish's rich, rosy hue is on full display, with its delicate, intricate patterns adding to its allure. The 1860s were an era of great fascination with the natural world, and the collection and documentation of various species was a popular pastime among the scientific community and the affluent classes. This photograph is a testament to that era's curiosity and appreciation for the wonders of nature. The Rose Fish has continued to captivate generations, both for its aesthetic appeal and its culinary value. Its firm, white flesh has made it a sought-after delicacy in both Europe and North America. Despite its popularity, the Rose Fish population has faced challenges due to overfishing and other environmental factors, making it all the more important to appreciate and celebrate its natural beauty through images like this one. This photograph, with its historical significance and stunning depiction of the Rose Fish, is a must-have for any nature or marine life enthusiast's collection. It serves as a reminder of the rich biodiversity of our oceans and the importance of preserving and protecting these precious ecosystems for future generations.
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