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Slaughtering cattle
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Slaughtering cattle
Two British soldiers, probably of the Royal Inniskilling Fusiliers, in China, looking on as two calves or cows are bound and slaughtered, a photograph captioned Getting dinner. Date: C.1913
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Media ID 14118845
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Bound Calves Cattle Cows Dinner Fusiliers Inniskilling Slaughter Slaughtered Slaughtering
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This evocative photograph, titled "Getting Dinner," captures a moment in time from the early 1910s, depicting two British soldiers of the Royal Inniskilling Fusiliers in China overseeing the slaughter of two calves or cows. The soldiers, dressed in their military uniforms and armed, stand with stoic expressions as the animals are bound and prepared for the butchering process. This image offers a glimpse into the daily realities of British military life in China during this era, where the acquisition of food sources was a crucial aspect of maintaining the colonial presence. The scene unfolds in an open-air setting, with the lush greenery and simple wooden structures in the background, suggesting a rural or agricultural environment. The soldiers' presence underscores the power dynamics at play in the colonial context, as they assume control over the slaughtering process. The animals, seemingly calm despite their impending fate, appear to be looking directly at the soldiers, creating a sense of unease and tension. This photograph is a poignant reminder of the complex relationship between humans and animals during this historical period. It also highlights the cultural exchange that took place between the British colonizers and the local Chinese population, as the soldiers adopted local practices for procuring food. The image invites viewers to reflect on the historical context and the ethical implications of the military's role in the acquisition of food sources during colonial times.
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