Coffee Berries Collection

An old Kikuyu lady picks coffee Taken in the 1960 s, this photograph depicts a traditional form of dress and ear ornaments among Kikuyu women, which has completely disappeared

El Salvador, Full Bag Of Coffee Cherries, Picked, Coffee Farm, Finca Malacara, Slopes Of The Santa Ana Volcano, High Altitude Coffee

El Salvador, Coffee Pickers, Hands Full Of Coffee Cherries, Coffee Farm, Finca Malacara, Slopes Of The Santa Volcano, High Altitude Coffee

Colombia, Caldes, Manizales, Chinchina, Coffee plantation at Hacienda de Guayabal, Coffee cherries or coffee berries

Colombia, Caldas, Manizales, Hacienda Venecia Coffee plantation, Coffee bloosom - after which will bud new cofffee cherries - coffee berries

Coffee Cultivation in Guatemala, Central America (engraving)
1049703 Coffee Cultivation in Guatemala, Central America (engraving) by English School, (19th century); Private Collection; (add.info.: Coffee Cultivation in Guatemala, Central America)

Coffee berries grow on a coffee plant on the Big Island of Hawaii

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"Journey through the Coffee Fields: A Glimpse into the Past" Step back in time to the 1960s, where an old Kikuyu lady delicately picks coffee berries from lush bushes. Her weathered hands tell stories of generations past, as she carefully selects each ripe berry. In El Salvador's Finca Malacara, coffee pickers laboriously fill bags with vibrant coffee cherries. The slopes of this picturesque coffee farm hold a promise of rich flavors and aromatic brews. Further south in El Salvador, another scene unfolds on the slopes of a coffee farm. Hands full of freshly picked coffee cherries showcase the dedication and hard work that goes into cultivating this beloved beverage. Traveling to Colombia's Hacienda de Guayabal, we find ourselves amidst vast fields bursting with life. In Caldes, Manizales, Chinchina, these thriving plantations are home to countless rows of precious coffee plants. At Hacienda Venecia Coffee plantation in Colombia's Caldas region, delicate blossoms adorn each branch. These flowers mark the beginning stages of what will soon become a cup filled with warmth and comfort. Venturing further into Central America brings us to Guatemala's enchanting landscapes. Here lies a centuries-old tradition - engraving captures the essence of coffee cultivation in this captivating country. Returning once more to Colombia's Chinchina region at Hacienda de Guayabal reveals an abundance of ripe red cherries waiting to be transformed into our favorite morning companion - a steaming cup of joe. As we conclude our journey through time and space within these Colombian haciendas and Salvadoran farms alike, one thing becomes clear - it is not just about sipping on that perfect cup; it is about honoring those who have dedicated their lives to bringing us these humble yet extraordinary beans.