Cold Cuts Collection

The scutter. Illustration of " The Brownies", legend of the 19th century reproduced in the poem " Die
IMB4827307 The scutter. Illustration of " The Brownies", legend of the 19th century reproduced in the poem " Die Heinzelmannchen zu Koln" by August Kopisch (1799-1853); (add.info)

Cover of " Les Corbeaux (Paris)", number 173, Satirique en Couleurs, 1908_7_19: July 14
ICA4875434 Cover of " Les Corbeaux (Paris)", number 173, Satirique en Couleurs, 1908_7_19: July 14! - Anticlericalism - Separation of Church and State

First World War: France, Patriotic Map showing a dog lying down with writing, Who said german sausage
LUX4741340 First World War: France, Patriotic Map showing a dog lying down with writing, Who said german sausage? (who said German sausage)

France, Centre, Beauce: Departures of hunting in a village, 1910 - Maurice merchant of charcutier wines, grocery store
LUX4811646 France, Centre, Beauce: Departures of hunting in a village, 1910 - Maurice merchant of charcutier wines, grocery store, haberdashery; (add.info.: France, Centre)

France, Centre, Indre-et-Loire (37), Ballan-Mire: Ballan Mire's butcher killed the pig, 1905
LUX4757314 France, Centre, Indre-et-Loire (37), Ballan-Mire: Ballan Mire's butcher killed the pig, 1905; (add.info.: France, Centre, Indre-et-Loire (37)

Cabaret scene: taste. Four people busy eating food and drinking. Painting by Jan Miense Molenaer (1610-1668)
JEB4960141 Cabaret scene: taste. Four people busy eating food and drinking. Painting by Jan Miense Molenaer (1610-1668) after Adriaen Brouwer

Postcard, Satirique en Colors: They will come to Paris - War of 14 -18, Paris - William II Illustration by Lesnit
ICA4838240 Postcard, Satirique en Colors: They will come to Paris - War of 14 -18, Paris - William II Illustration by Lesnit; (add.info.: Postcard)

France, Pays de la Loire, Sarthe (72): Industrial charcuterie with its employees presenting cold cuts dishes, 1890
LUX4749953 France, Pays de la Loire, Sarthe (72): Industrial charcuterie with its employees presenting cold cuts dishes, 1890; (add.info.: France, Pays de la Loire)

France, Ile-de-France, Paris (75): front of a York ham dealer with decorations based on York ham, 1870
LUX4752827 France, Ile-de-France, Paris (75): front of a York ham dealer with decorations based on York ham, 1870; (add.info.: France, Ile-de-France)

A crowd catching bread, sausages and wine thown from booths on the Champs Elysees. Morning of the Fete of St
FLO4686831 A crowd catching bread, sausages and wine thown from booths on the Champs Elysees. Morning of the Fete of St. Louis, or Dick and Jenkins enjoying Life in the Elysian Fields

First World War: France, Photograph of three soldiers showing an abundance of parcels in a front cabin, 1916
LUX4737301 First World War: France, Photograph of three soldiers showing an abundance of parcels in a front cabin, 1916; (add.info.: First World War - War 14-18 (1914-1918) - World War I (WWI or WW1)

France, Ile-de-France, Hauts-de-Seine (92), Colombes: the front of the cold meats M
LUX4752792 France, Ile-de-France, Hauts-de-Seine (92), Colombes: the front of the cold meats M. Lampe with the sausage, his sellers, and his family, 1900 - delicatessen

Europe, Italy, Rome. A platter with typical italian starters, cheese and cold meats

Italy, Friuli Venezia Giulia. A plate with cold cuts at a typical Osmiza - a temporary tavern

Crispy buckwheat pancakes known as Sciatt with Bresaola, typical food of Valtellina, Sondrio province, Lombardy, Italy

Chopping board with lard meat, walnuts and honey appetizer on wood table background from above, Italy

Wood chopping board with mixed italian cold cuts appetizer and cutlery from above

Overhead view of mixed cold cuts in glass serving plate with croutons as appetizer

Europe, Italy, Campania. Mixed starters in the organic restaurant Fore Porta in Amalfi

Italy, Tuscany, a wine tasting at the winery Gualdo del Re near to Suvereto including cheese and cold cuts

europe, italy, umbria. Wine tasting at the cellar Caprai in Montefalco

europe, Italy, Umbria, Bevagna. mixed Italian appetizers

My village, those who do not forget:German tourists
JLJ4622774 My village, those who do not forget:German tourists; by Waltz, Jean-Jacques (Hansi) (1873-1951); Private Collection; (add.info.: My village)

The ham fair, the annual big market for delicaters from all French regions on the boulevard Richard Lenoir, in Paris
LSE4326718 The ham fair, the annual big market for delicaters from all French regions on the boulevard Richard Lenoir, in Paris. Engraving in " Le petit journal" 17/4/1898

A grocery store, detail (fresco)
LRI4664849 A grocery store, detail (fresco) by Maestro Colin (fl.15th century); Castello di Issogne, Val d Aosta, Italy; (add.info.: Daily life in the Middle Ages)

Still life Pumpkin, bacon, ham, peaches and wine. Painting by Giovan Paolo Castelli dit Lo Spadino (1659-1730)
LRI4619803 Still life Pumpkin, bacon, ham, peaches and wine. Painting by Giovan Paolo Castelli dit Lo Spadino (1659-1730) 1703 Rome, Museum of the Conservatori capitolini by Castelli

The young apprentice Illustration from a series on "Les petits metiers de Paris"by Pezeu Carlopez, 1909. BHVP
JLJ4605147 The young apprentice Illustration from a series on " Les petits metiers de Paris" by Pezeu Carlopez, 1909

Production and sale (butcher) of beef: a beef is stunned
GIA4793836 Production and sale (butcher) of beef: a beef is stunned. Illumination from the milking of medicine and dietetics " Tacuinum sanitatis", 14th century. Bibl

French gentleman in hunting suit, 18th century, based on a painting by Charles Andre or Carle Van Loo (1705-1765)
FLO4616796 French gentleman in hunting suit, 18th century, based on a painting by Charles Andre or Carle Van Loo (1705-1765)

Young woman in a kitchen (oil on canvas, 17th century)
LRI4575417 Young woman in a kitchen (oil on canvas, 17th century) by Florentine School, (17th Century); Private Collection; (add.info)

Ham breakfast. Men of the nobility sharing a cold meats dinner
JLJ4592997 Ham breakfast. Men of the nobility sharing a cold meats dinner. Painting by Robert Levrac Tournieres (1667-1752), 18th century

La Baionnette, Satirique en Couleurs, 1915. 11. 11 : war of 14-18 (engraving)
ICA4933722 La Baionnette, Satirique en Couleurs, 1915.11.11 : war of 14-18 (engraving) by Metivet, Lucien (1863-1930); (add.info.: La Baionnette, Satirique en Couleurs, 1915_11_11: Guerre de 14 -18)

The Ham Scene lunch of a country banquet around a ham in the nobility
JLJ4640435 The Ham Scene lunch of a country banquet around a ham in the nobility. Painting by Nicolas Lancret (1690-1743) 1735

Seven deadly sin: greedy. Detail (oil on panel, 1475-1480)
LRI4663090 Seven deadly sin: greedy. Detail (oil on panel, 1475-1480) by Bosch, Hieronymus (c.1450-1516); Prado, Madrid, Spain; (add.info.: Seven deadly sin: greedy. Detail)

The Marquis d Artaguiette drinker. Painting by Alexis Grimou (1680-1733)
LSE4314751 The Marquis d Artaguiette drinker. Painting by Alexis Grimou (1680-1733), oil on canvas, 1720. Art francais 18th century. Museum of Fine Arts in Niort

The Russians in Paris on a March in 1814 - in "The Emperor Alexander 1st"
LSE4107345 The Russians in Paris on a March in 1814 - in " The Emperor Alexander 1st" by Schilder, 1897 by Unknown Artist

Letter Q: Queux. Engraving in "Alphabet masquerade". New Epinal imaging
DUV4208257 Letter Q: Queux. Engraving in " Alphabet masquerade". New Epinal imaging. Printing-lithography Pinot et Sagaire, editors, Epinal, second half of the 19th century

The ham fair, Boulevard Bourdon in the 4th arrondissement of Paris near Place de la
XEE4144196 The ham fair, Boulevard Bourdon in the 4th arrondissement of Paris near Place de la Bastille. A sign advertises mullet meat (Hippophagia)

The ham fair on Boulevard Bourdon in Paris - Engraving in "Tableau-de-Paris"
XEE4146104 The ham fair on Boulevard Bourdon in Paris - Engraving in " Tableau-de-Paris" by Edmond Texier 1852 by French School

French cuisine in the 18th century: preparation of pasta (cold cuts) - chromo
LSE4098811 French cuisine in the 18th century: preparation of pasta (cold cuts) - chromo. by French School, (20th century); Private Collection; (add.info.: French cuisine in the 18th century)

The ham fair at Boulevard Bourdon in Paris (Place de la Bastille) - 1868
XEE4161490 The ham fair at Boulevard Bourdon in Paris (Place de la Bastille) - 1868 - by Unknown Artist, (19th century); Private Collection; (add.info)

Breton custom: "festar goadgennon"or "the fete des boudins"
XEE4166500 Breton custom: " festar goadgennon" or " the fete des boudins". The inhabitants of a village cover with socks a statue of Saint Anthony the Great

The joy of color, still life of cold cuts. Painting by Giovanni Segantini (1858-1899)
GIA4784416 The joy of color, still life of cold cuts. Painting by Giovanni Segantini (1858-1899). 1886. Milan, al. privee

Gigantic crumble at the local feast in Denbydale, England
XEE4184069 Gigantic crumble at the local feast in Denbydale, England. Cooks use giant knives and distribute food to the crowd while police keep the population from approaching. Engraving

Butchery: the equarrising of a pig. Illumination from the milking of medicine
JLJ4682400 Butchery: the equarrising of a pig. Illumination from the milking of medicine and dietetics " Tacuinum sanitatis", 15th century B.N

Cold cuts: Cold meat hooks with ham meat and suspended sausage
XEE4178955 Cold cuts: Cold meat hooks with ham meat and suspended sausage. End engraving of the 18th century. Private collection

Production and sale (butcher) of sheepmeat. A sheep is slaughtered
GIA4793851 Production and sale (butcher) of sheepmeat. A sheep is slaughtered. Illumination from the milking of medicine and dietetics " Tacuinum sanitatis", 14th century. Bibl

Sideboard with Crockery and food (Painting, 1625)
LRI4576266 Sideboard with Crockery and food (Painting, 1625) by Empoli, Jacopo Chimenti (1551-1640); Private Collection; (add.info.: Pantry with dishes and food (Sideboard with Crockery, Fruit)

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Indulge in the flavors of Europe as you savor the exquisite cold cuts from Italy. In Rome, a platter adorned with typical Italian starters, cheese, and cold meats awaits your palate. Transport yourself to Friuli Venezia Giulia, where a plate filled with tantalizing they are be found at a traditional Osmiza - a temporary tavern that offers an authentic culinary experience. For a taste of Valtellina's finest delicacies, try the crispy buckwheat pancakes known as Sciatt paired with succulent Bresaola. The chopping board presents another delectable option: lard meat accompanied by walnuts and honey appetizer on a rustic wood table background. A wood chopping board showcases an array of mixed Italian cold cuts appetizers from above - an enticing sight for any food lover. And if you prefer some crunchiness to complement your cold cuts, an overhead view reveals mixed cold cuts served in a glass plate alongside croutons as mouthwatering appetizers. Venturing further into Italy, Campania's organic restaurant Fore Porta in Amalfi offers mixed starters that will leave you craving more. Tuscany beckons wine enthusiasts to Gualdo del Re winery near Suvereto for an unforgettable wine tasting experience. Umbria is not to be missed either; Caprai cellar in Montefalco invites visitors to indulge their senses during yet another delightful wine tasting session. Bevagna also boasts its own charm with its assortment of mixed Italian appetizers waiting to be savored. But let us not forget my village, where German tourists have discovered our hidden gem and become part of our community - creating lasting memories together. Travel back in time to 1898 Paris and immerse yourself in the annual ham fair on Boulevard Richard Lenoir through Le Petit Journal engraving. Delicatessen lovers from all French regions gather here for this grand market event.