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Craw Collection

Monstrous Craws take center stage at the New Coalition Feast of 1787, as depicted in this intricately hand-colored engraving


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Monstrous Craws take center stage at the New Coalition Feast of 1787, as depicted in this intricately hand-colored engraving. Though these craws may resemble their smaller riverfish counterparts, their monstrous size sets them apart. Fast forward to the late 1800s, and craws were still a source of fascination, showcased alongside Marabou storks with full crops in African catalogues. In Europe, specifically Sweden, craws were a delicacy, as seen in this lithograph from a 1895 Ironmongery and Hardware Trades catalogue. The detail of a Swedish crayfish with its head and claws reveals their unique beauty, while a plate piled high with traditional Swedish crayfish and dill celebrates their culinary importance. From the monstrous to the mundane, craws have captivated our imaginations and palates for centuries.