Delicacies Collection

Soho, London - 66 Old Compton Street W1 - Del Monico continental delicacies. 1973

Khinkali is a Georgian dumpling filled with beef or lamb. Tbilisi, Georgia. Caucasus

Japan, Kyoto, Street market

China, Beijing, Donghuamen night market

Fried fish from the Sabor river, a delicacy. Torre de Moncorvo, Tras os Montes. Portugal

Algarves traditional pastry. Portugal

Europe, Italy, Sicily, Erice, Small delicacies made up of almonds and pistachio filling with a marzipan cover at Maria Grammaticos Pasticceria del Convento confectionery shop

Traditional way to eat Lobio (stewed beans) in a ceramic pot. Georgian traditional food. Tbilisi, Georgia. Caucasus

Traditional Lobio (stewed beans) in a ceramic pot and Adjaruli Khachapuri. Georgian traditional food. Tbilisi, Georgia. Caucasus

Georgian traditional food. Tbilisi, Georgia. Caucasus

Beefex delicacies
A dining room table laden with delicacies made using Beefex, a beef extract. Date: c. 1920s

Salmon (chromolitho)
2782884 Salmon (chromolitho) by European School, (19th century); Private Collection; (add.info.: Salmon. Liebig card, published in late 19th or early 20th century)

Giant turtles (chromolitho)
2782882 Giant turtles (chromolitho) by European School, (19th century); Private Collection; (add.info.: Giant turtles. Liebig card, published in late 19th or early 20th century)

Whiteleys Farms: Packing syrups and fruit delicacies (b / w photo)
6007046 Whiteleys Farms: Packing syrups and fruit delicacies (b/w photo) by English Photographer, (19th century); Private Collection; (add.info.: Packing syrups and fruit delicacies)

Sturgeon (chromolitho)
2782886 Sturgeon (chromolitho) by European School, (19th century); Private Collection; (add.info.: Sturgeon. Liebig card, published in late 19th or early 20th century)

Mussels and oysters (chromolitho)
2782885 Mussels and oysters (chromolitho) by European School, (19th century); Private Collection; (add.info.: Mussels and oysters. Liebig card, published in late 19th or early 20th century)

Eel, sardine and anchovy (chromolitho)
2782881 Eel, sardine and anchovy (chromolitho) by European School, (19th century); Private Collection; (add.info.: Eel, sardine and anchovy. Liebig card, published in late 19th or early 20th century)

The Hand-Writing upon the Wall, pub. 1803 (hand coloured engraving)
2636942 The Hand-Writing upon the Wall, pub. 1803 (hand coloured engraving) by Gillray, James (1757-1815); Private Collection; (add.info)

Crab and lobster (chromolitho)
2782883 Crab and lobster (chromolitho) by European School, (19th century); Private Collection; (add.info.: Crab and lobster. Liebig card, published in late 19th or early 20th century)

Italy, Lombardy, sweets, Crema

LUTHERs CHRISTMAS
Luther and his family celebrate Christmas Eve, 1536, with songs, presents and delicacies round the Christmas Tree Date: 1536

LUTHER FAMILY CHRISTMAS
Luther and his family celebrate Christmas Eve, 1536, with songs, presents and delicacies round the Christmas Tree Date: 1536

Buffalo stomach, delicacy, market, Vietnam, Asia

The Chicago Tinned Meat Scandal
Delicacies weighed and packed in Armours Packing-House in Chicago, showing some dubious by-products of a Chicago meat processing factory used for making cheap sausages

Advert for toaster 1939
The " 8-30" toaster, designed to toast two slices of bread simultaneously, and with a flat top for keeping other delicacies warm. 1939

Candy seller, c. 1820
A street seller of sweets: M. Fry from London, Royal Dandy Candy, c.1820 Date: C.1820

Menu for London epicures 1906
Photograph of some expensive dishes from different countries not ever been eaten or seen before, on rich peoples menu in London

Advert for candy making from Knox Gelatine Date: 1914

Real Turtle Soup
An illustrated advert by Freemans table delicacies offering turtle soup, made with West Indian turtles in compressed tablet form. A cheap alternative at two pence per plate. Date: 1915

Luilekkerland, cockaigne, Attributed to Pieter van der Heyden, 1567-1600

Buffalo hooves, delicacy, market, Vietnam, Asia

Cornish Traditional Food featuring pasties, buns and tea! The caption reads: Zet Down To Wance An Aye A Dish A Tay A Bit A Pasty An A Saffron Bun. Date: circa 1909

Boulogne Restaurant Dinner Menu - Gerrard Street, London
Boulogne Restaurant Dinner Menu for the 22nd August 1936 - 27 Gerrard Street, London. See 10586805 for a promotional postcard (interior photograph of the restaurant)

Cooks presenting three delicacies
A wonderful postcard showing three French cooks presenting three delicious delicacies - a jelly, a terrine and a basket countaining who knows what delicious morsels for ones dining delectation

Christmas on Board a British Battleship, 1894
Engraving showing the scene on the deck of a Royal Navy Warship in the Mediterranean, at Christmas. The women have come onto the warship to sell figs, nuts, apples

Christmas in an Army Barracks, 1894
Engraving showing the arrival of the Tuck cart at an Army Barracks, at Christmas. The tuck man was obliged to have a pass from the commanding officer to allow him to bring his cart into the barrack

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Embark on a culinary adventure with these global delicacies. 🌍 From the vibrant streets of Soho, London to the bustling markets of Japan's Kyoto and China's Beijing, prepare your taste buds for an unforgettable journey. Indulge in the mouthwatering fried fish from Portugal's Sabor river, a true delicacy found in Torre de Moncorvo. Don't miss out on Algarve's traditional pastries that will transport you straight to Portugal. In Italy's Sicily, Erice unveils small delights filled with almonds and pistachios - a treat for any sweet tooth. Experience Georgia's rich food culture with traditional Lobio stewed beans served in ceramic pots and Adjaruli Khachapuri, a Georgian cheese-filled bread that is simply irresistible. And let us not forget about Khinkali, the juicy Georgian dumplings filled with beef or lamb that will leave you craving more. Feast your eyes on an Egyptian feast fit for royalty and savor every bite of Beefex delicacies. Delight your senses as you explore these exquisite flavors from around the world.