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Dining Collection (page 5)

"Dining through the Ages

Background imageDining Collection: People Eating at an Outdoor Restaurant with a Faded Advertising Sign on the Wall, Aix-en-Provence

People Eating at an Outdoor Restaurant with a Faded Advertising Sign on the Wall, Aix-en-Provence, Provence-Alpes-Cote d'Azur, France

Background imageDining Collection: Juba, South Sudan. Restaurant on the banks of the river Nile

Juba, South Sudan. Restaurant on the banks of the river Nile

Background imageDining Collection: Roast Turkey with garnishes (colour photo)

Roast Turkey with garnishes (colour photo)
8658471 Roast Turkey with garnishes (colour photo) by English Photographer, (20th century); Private Collection; (add.info.: Roast Turkey with garnishes)

Background imageDining Collection: Rich Plum Cake (colour photo)

Rich Plum Cake (colour photo)
8658458 Rich Plum Cake (colour photo) by English Photographer, (20th century); Private Collection; (add.info.: Rich Plum Cake)

Background imageDining Collection: For afternoon tea (colour photo)

For afternoon tea (colour photo)
8657605 For afternoon tea (colour photo) by English Photographer, (20th century); Private Collection; (add.info.: For afternoon tea)

Background imageDining Collection: Skimming stock for soup (b/w photo)

Skimming stock for soup (b/w photo)
8657683 Skimming stock for soup (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: Skimming stock for soup)

Background imageDining Collection: How to fry fish (b/w photo)

How to fry fish (b/w photo)
8657669 How to fry fish (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: How to fry fish)

Background imageDining Collection: A crown roast of lamb (b/w photo)

A crown roast of lamb (b/w photo)
8657664 A crown roast of lamb (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: A crown roast of lamb)

Background imageDining Collection: Stuffed breast of veal (b/w photo)

Stuffed breast of veal (b/w photo)
8657663 Stuffed breast of veal (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: Stuffed breast of veal)

Background imageDining Collection: An old-fashioned trifle (b/w photo)

An old-fashioned trifle (b/w photo)
8657658 An old-fashioned trifle (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: An old-fashioned trifle)

Background imageDining Collection: How to prepare dinner rolls (b/w photo)

How to prepare dinner rolls (b/w photo)
8657655 How to prepare dinner rolls (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: How to prepare dinner rolls)

Background imageDining Collection: A variety of marble cake (b/w photo)

A variety of marble cake (b/w photo)
8657653 A variety of marble cake (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: A variety of marble cake)

Background imageDining Collection: When the apple crop is plentiful (b/w photo)

When the apple crop is plentiful (b/w photo)
8657647 When the apple crop is plentiful (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: When the apple crop is plentiful)

Background imageDining Collection: A savoury Indian dish (b/w photo)

A savoury Indian dish (b/w photo)
8657633 A savoury Indian dish (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: A savoury Indian dish)

Background imageDining Collection: Carving tongue (b/w photo)

Carving tongue (b/w photo)
8657626 Carving tongue (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: Carving tongue)

Background imageDining Collection: Washing up (b/w photo)

Washing up (b/w photo)
8657624 Washing up (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: Washing up. Illustration for Elizabeth Craig's Family Cookery (Collins)

Background imageDining Collection: How to judge fish (b/w photo)

How to judge fish (b/w photo)
8657622 How to judge fish (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: How to judge fish)

Background imageDining Collection: When buying your rabbits (b/w photo)

When buying your rabbits (b/w photo)
8657621 When buying your rabbits (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: When buying your rabbits)

Background imageDining Collection: Ham Jellies (colour photo)

Ham Jellies (colour photo)
8657620 Ham Jellies (colour photo) by English Photographer, (20th century); Private Collection; (add.info.: Ham Jellies. Illustration for Elizabeth Craig's Family Cookery (Collins)

Background imageDining Collection: Economy in buying meat (b/w photo)

Economy in buying meat (b/w photo)
8657619 Economy in buying meat (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: Economy in buying meat)

Background imageDining Collection: Cannelon of beef (colour photo)

Cannelon of beef (colour photo)
8657614 Cannelon of beef (colour photo) by English Photographer, (20th century); Private Collection; (add.info.: Cannelon of beef)

Background imageDining Collection: Toasted marshmallows (colour photo)

Toasted marshmallows (colour photo)
8657613 Toasted marshmallows (colour photo) by English Photographer, (20th century); Private Collection; (add.info.: Toasted marshmallows)

Background imageDining Collection: Fruit cocktails should look attractive (colour photo)

Fruit cocktails should look attractive (colour photo)
8657611 Fruit cocktails should look attractive (colour photo) by English Photographer, (20th century); Private Collection; (add.info.: Fruit cocktails should look attractive)

Background imageDining Collection: A Japanese banquet at a Tea-House (b/w photo)

A Japanese banquet at a Tea-House (b/w photo)
8625213 A Japanese banquet at a Tea-House (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: A Japanese banquet at a Tea-House)

Background imageDining Collection: Pigs feeding on acorns beneath an oak tree (colour litho)

Pigs feeding on acorns beneath an oak tree (colour litho)
8626080 Pigs feeding on acorns beneath an oak tree (colour litho) by English School, (19th century); Private Collection; (add.info.: Pigs feeding on acorns beneath an oak tree)

Background imageDining Collection: Couscous in the Maghreb, c.1910 (print)

Couscous in the Maghreb, c.1910 (print)
7293337 Couscous in the Maghreb, c.1910 (print); (add.info.: Food and beverage. Couscous in the Maghreb. Imagery in: Histoire anecdotique de l'alimentation, France)

Background imageDining Collection: Charles II of England, c.1910 (print)

Charles II of England, c.1910 (print)
7293336 Charles II of England, c.1910 (print); (add.info.: Food and beverage. King Charles II of England knighting a loin of beef, XVIIth cent)

Background imageDining Collection: A 17th century banquet. (print)

A 17th century banquet. (print)
7419957 A 17th century banquet. (print); (add.info.: A 17th century banquet. This official dinner celebrated the signing of the Peace of Westphalia, September 25, 1649)

Background imageDining Collection: Preparation of a banquet: illustration of a poem by the Persian poet Hafez (Hafiz Shirazi)

Preparation of a banquet: illustration of a poem by the Persian poet Hafez (Hafiz Shirazi) (mid-14th century)
AIS5335290 Preparation of a banquet: illustration of a poem by the Persian poet Hafez (Hafiz Shirazi) (mid-14th century), from a manuscript (damascus, Syria) (miniature); Narodni Muzej, Belgrade

Background imageDining Collection: An Interesting Scene on board an East-Indiaman, showing the Effects of a Heavy Lurch

An Interesting Scene on board an East-Indiaman, showing the Effects of a Heavy Lurch, pub.1818 (coloured etching)
3526876 An Interesting Scene on board an East-Indiaman, showing the Effects of a Heavy Lurch, pub.1818 (coloured etching) by Cruikshank, George (1792-1878); The Stapleton Collection.

Background imageDining Collection: Advertisement for Tala Colourful Kitchenware (colour litho)

Advertisement for Tala Colourful Kitchenware (colour litho)
8655276 Advertisement for Tala Colourful Kitchenware (colour litho) by English School, (20th century); Private Collection; (add.info.: Advertisement for Tala Colourful Kitchenware)

Background imageDining Collection: Charlemagne's meal, c.1910 (print)

Charlemagne's meal, c.1910 (print)
7293331 Charlemagne's meal, c.1910 (print); (add.info.: Food and beverage. Monks of the Abbey Saint victor in Marseille, France, cooks a bean pot to the emperor Charlemagne (IXth cent)

Background imageDining Collection: The spices, c.1910 (print)

The spices, c.1910 (print)
7293368 The spices, c.1910 (print); (add.info.: Food and beverage. Spices as New Year gift in the XVIth cent. Imagery in: Histoire anecdotique de l'alimentation, France)

Background imageDining Collection: French men's costumes of the late 15th century, 1889 (chromolithograph)

French men's costumes of the late 15th century, 1889 (chromolithograph)
5912640 French men's costumes of the late 15th century, 1889 (chromolithograph); (add.info.: French men's costumes of the late 15th century)

Background imageDining Collection: Gemuesebollwerk vegetable market in Stettin, Germany, historical illustration circa 1893

Gemuesebollwerk vegetable market in Stettin, Germany, historical illustration circa 1893
UIG5413933 Gemuesebollwerk vegetable market in Stettin, Germany, historical illustration circa 1893; UIG.

Background imageDining Collection: Meal scene, a servant does the service. Xylography of the 15th century

Meal scene, a servant does the service. Xylography of the 15th century
FGL5485170 Meal scene, a servant does the service. Xylography of the 15th century; Fototeca Gilardi.

Background imageDining Collection: Church Reform: Pastor Martin Luther (1483-1546) and Czech Reformer Jan Hus (or John Huss)

Church Reform: Pastor Martin Luther (1483-1546) and Czech Reformer Jan Hus (or John Huss)
FGL5484278 Church Reform: Pastor Martin Luther (1483-1546) and Czech Reformer Jan Hus (or John Huss, 1371-1415) serve Bread and Wine during the 16th Century Engraving Communion; Fototeca Gilardi.

Background imageDining Collection: View of Rouen taken from the Quevilly road (France). Lithography (34.7x51.7 cm)

View of Rouen taken from the Quevilly road (France). Lithography (34.7x51.7 cm) by Richard Parkes Bonigton (1802-1828)
MMM5483720 View of Rouen taken from the Quevilly road (France). Lithography (34.7x51.7 cm) by Richard Parkes Bonigton (1802-1828), early 19th century

Background imageDining Collection: Allgauer Volksleben, Kasspatzen, the favorite dish of the Alpler and hackers (postcard)

Allgauer Volksleben, Kasspatzen, the favorite dish of the Alpler and hackers (postcard)
7377815 Allgauer Volksleben, Kasspatzen, the favorite dish of the Alpler and hackers (postcard); © Arkivi UG All Rights Reserved.

Background imageDining Collection: Two crew with large fish onboard HMS 'Penguin' (1876), 1902-05 (cellulose nitrate negative)

Two crew with large fish onboard HMS 'Penguin' (1876), 1902-05 (cellulose nitrate negative)
7341045 Two crew with large fish onboard HMS 'Penguin' (1876), 1902-05 (cellulose nitrate negative) by British Photographer, (19th-20th century); 9.7x12.3 cm; National Maritime Museum

Background imageDining Collection: A Japanese Middle-Class Family's Mealtime In The 19Th Century

A Japanese Middle-Class Family's Mealtime In The 19Th Century. From El Mundo En La Mano Published 1875
UIG5420653 A Japanese Middle-Class Family's Mealtime In The 19Th Century. From El Mundo En La Mano Published 1875 ©UIG/Leemage.

Background imageDining Collection: Skeleton of death aiming a dart at a corpulent man eating

Skeleton of death aiming a dart at a corpulent man eating
5893173 Skeleton of death aiming a dart at a corpulent man eating.; (add.info.: Skeleton of death aiming a dart at a corpulent man eating at a dining table with a knife and fork)

Background imageDining Collection: Embroidered Walnut Armchair, c.1685 (wood, embroidery)

Embroidered Walnut Armchair, c.1685 (wood, embroidery)
7141198 Embroidered Walnut Armchair, c.1685 (wood, embroidery); Parham House, West Sussex, UK; (add.info.: Birds, foliage and animals decorate the seat, while a formal banqueting scene)

Background imageDining Collection: The polenta, c.1910 (print)

The polenta, c.1910 (print)
7293388 The polenta, c.1910 (print); (add.info.: Food and beverage. Italian farmers eating polenta. Imagery in: Histoire anecdotique de l'alimentation, France)

Background imageDining Collection: Porks crepinettes, c.1910 (print)

Porks crepinettes, c.1910 (print)
7293305 Porks crepinettes, c.1910 (print); (add.info.: Food and beverage. Porks crepinettes (flat sausages), favourite meal of Napoleon Ist

Background imageDining Collection: The tripes, c.1910 (print)

The tripes, c.1910 (print)
7293351 The tripes, c.1910 (print); (add.info.: Food and beverage. Tripes as used to be cooked in Caen (Normandy, France)

Background imageDining Collection: Gaullish meal, c.1910 (print)

Gaullish meal, c.1910 (print)
7293349 Gaullish meal, c.1910 (print); (add.info.: Food and beverage. A Meal in Gaul. Imagery in: Histoire anecdotique de l'alimentation, France, ca 1910.); Photo: © Archives Charmet.

Background imageDining Collection: Lunch in China, c.1910 (print)

Lunch in China, c.1910 (print)
7293345 Lunch in China, c.1910 (print); (add.info.: Food and beverage. A lunch in China. Imagery in: Histoire anecdotique de l'alimentation, France, ca 1910.); Photo: © Archives Charmet.



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"Dining through the Ages: From Heath Robinson's Automated Dining Room to Quo Vadis Restaurant" Step into a world of culinary innovation as we explore the fascinating history of dining. Starting with Heath Robinson's automated dining room without servants, this captivating journey takes us through time and across continents. Label Sorrento Hotel, known for its exquisite cuisine and breathtaking views, offers a taste of luxury that transcends generations. Meanwhile, Balliol College in 1675 showcases the elegance and grandeur associated with formal dining during the Renaissance era. Sidney Sussex College invites you to experience an ambiance steeped in tradition, where centuries-old customs still shape modern-day dining rituals. Traveling forward in time, we find ourselves aboard a GWR Buffet Car from the 1930s - a testament to how train travel revolutionized eating on-the-go. Lincoln College transports us back to 1675 with its timeless charm and classic dishes that have stood the test of time. In Nottinghamshire, UK, indulge in Melton Mowbray pork pie served on a handmade ceramic plate - an artisanal delight that embodies local craftsmanship. Pembroke College beckons with its rich history and refined palate-pleasers dating back to 1675. As we delve deeper into cultural references, Punch cartoon warns about Wagner's Ring Cycle - reminding us how music can influence our appetite for both food and art. Crossing oceans to Jekyll Island in Georgia (USA), The Jekyll Wharf and Latitude 31 Restaurant offer coastal delights paired with stunning waterfront views. Finally, immerse yourself in Spanish charm at Plaza Mayor in Pollenca (Pollensa), Mallorca - where restaurants serve up authentic flavors amidst picturesque surroundings. To conclude our gastronomic odyssey is Peppino Leoni; owner of Quo Vadis restaurant - epitomizing passion for fine dining combined with warm hospitality.