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Eating Collection (page 20)

"Eating: A Journey Through Art, Literature, and History" Step into the world of gastronomy as we explore the diverse realms of eating

Background imageEating Collection: Customer deciding not to go into his regular restaurant (chromolitho)

Customer deciding not to go into his regular restaurant (chromolitho)
8677771 Customer deciding not to go into his regular restaurant (chromolitho) by French School, (19th century) (after); Private Collection; (add.info)

Background imageEating Collection: Restaurant customer toasting the chef (chromolitho)

Restaurant customer toasting the chef (chromolitho)
8677762 Restaurant customer toasting the chef (chromolitho) by French School, (19th century) (after); Private Collection; (add.info.: Restaurant customer toasting the chef)

Background imageEating Collection: Advertising card for Heinz foods (chromolitho)

Advertising card for Heinz foods (chromolitho)
8677730 Advertising card for Heinz foods (chromolitho) by American School, (19th century); Private Collection; (add.info.: Advertising card for Heinz foods.); Look and Learn / Barbara Loe Collection.

Background imageEating Collection: Popular Superstitions: Spilling the salt (colour litho)

Popular Superstitions: Spilling the salt (colour litho)
8668725 Popular Superstitions: Spilling the salt (colour litho) by English School, (20th century); Private Collection; (add.info.: Spilling the salt)

Background imageEating Collection: Guests at a Feast being crowned (litho)

Guests at a Feast being crowned (litho)
8661096 Guests at a Feast being crowned (litho) by Dudley, Robert Ambrose (1867-1951); Private Collection; (add.info.: Guests at a Feast being crowned)

Background imageEating Collection: English cookery, 1950s: Fruit flan decorated with mock cream (colour photo)

English cookery, 1950s: Fruit flan decorated with mock cream (colour photo)
8667352 English cookery, 1950s: Fruit flan decorated with mock cream (colour photo) by English Photographer, (20th century); Private Collection; (add.info.: Fruit flan decorated with mock cream)

Background imageEating Collection: Man and woman together in a bathtub eating and bathing. After a 15th century illustration

Man and woman together in a bathtub eating and bathing. After a 15th century illustration
955311 Man and woman together in a bathtub eating and bathing. After a 15th century illustration. From Illustrierte Sittengeschichte vom Mittelalter bis zur Gegenwart by Eduard Fuchs

Background imageEating Collection: Illustration of a evening meal of a Japanese middle class family, 19th century (print)

Illustration of a evening meal of a Japanese middle class family, 19th century (print)
3522215 Illustration of a evening meal of a Japanese middle class family, 19th century (print); (add.info.: Illustration of a evening meal of a Japanese middle class family)

Background imageEating Collection: Damocles's sword: Damocles king of goldsmithing having replaced Denys the Elder, tyrant of Syracuse

Damocles's sword: Damocles king of goldsmithing having replaced Denys the Elder, tyrant of Syracuse
ELD4931990 Damocles's sword: Damocles king of goldsmithing having replaced Denys the Elder, tyrant of Syracuse, for a day in his role as ruler finds out during a feast that a sword held by a

Background imageEating Collection: Algeria, Ain zeft: Algerians squatting on the ground eat with Europeans watching them eat, 1906

Algeria, Ain zeft: Algerians squatting on the ground eat with Europeans watching them eat, 1906
LUX4780103 Algeria, Ain zeft: Algerians squatting on the ground eat with Europeans watching them eat, 1906; (add.info.: Algeria)

Background imageEating Collection: Vow of the peacock, c.1910 (print)

Vow of the peacock, c.1910 (print)
7293321 Vow of the peacock, c.1910 (print); (add.info.: Food and beverage. Vow of the peacock. In a fest in the middle age, a knight would be chosen to carve the meat)

Background imageEating Collection: Altarpiece of St. Martin: orgy of soldiers in a tavern, detail

Altarpiece of St. Martin: orgy of soldiers in a tavern, detail
7294923 Altarpiece of St. Martin: orgy of soldiers in a tavern, detail; Episcopal Museum of Vic, Barcelona, Spain; (add.info.: Master anemic Figures (1400 - 1450) Altarpiece of St. Martin

Background imageEating Collection: A group of children who eat the spaghetti, Naples, c.1896 (print on double-weight paper)

A group of children who eat the spaghetti, Naples, c.1896 (print on double-weight paper)
3562911 A group of children who eat the spaghetti, Naples, c.1896 (print on double-weight paper); Alinari Archives, Florence.

Background imageEating Collection: Greece, Salonica: Headquarters of the Orient Army, from officers to breakfast, 1916 - 32nd regiment

Greece, Salonica: Headquarters of the Orient Army, from officers to breakfast, 1916 - 32nd regiment
LUX4809818 Greece, Salonica: Headquarters of the Orient Army, from officers to breakfast, 1916 - 32nd regiment; (add.info.: Greece, Salonica: Headquarters of the Orient Army)

Background imageEating Collection: Vow of the pheasant (1454): Philip the Good, Duke of Burgundy

Vow of the pheasant (1454): Philip the Good, Duke of Burgundy, and his court at the "Banquet du pheasant"
ELD4900495 Vow of the pheasant (1454): Philip the Good, Duke of Burgundy, and his court at the "Banquet du pheasant", held in Lille on 17/02/1454

Background imageEating Collection: A Serbian Fairy Tale: The Episode of the Snake (w/c on paper)

A Serbian Fairy Tale: The Episode of the Snake (w/c on paper)
PNH351972 A Serbian Fairy Tale: The Episode of the Snake (w/c on paper) by Dulac, Edmund (1882-1953); 33x22.8 cm; Private Collection; Photo © Peter Nahum at The Leicester Galleries, London.

Background imageEating Collection: An orgiastic dinner at the time of the Regency, 19th century (engraving)

An orgiastic dinner at the time of the Regency, 19th century (engraving)
ELD4900008 An orgiastic dinner at the time of the Regency, 19th century (engraving); Private Collection; (add.info.: An orgiastic dinner at the time of the regency of Philippe II)

Background imageEating Collection: Arthur Schomburg and William Edouard Scott with others, 1930 (b/w photo)

Arthur Schomburg and William Edouard Scott with others, 1930 (b/w photo)
8679868 Arthur Schomburg and William Edouard Scott with others, 1930 (b/w photo) by Unknown photographer, (20th century); New York Public Library

Background imageEating Collection: The Georgian night organized by Pope Alexander VI on 31 October 1501, 1857 (engraving)

The Georgian night organized by Pope Alexander VI on 31 October 1501, 1857 (engraving)
ELD4945273 The Georgian night organized by Pope Alexander VI on 31 October 1501, 1857 (engraving); (add.info.: The Georgian night organized by Pope Alexander VI on 31 October 1501 during which his)

Background imageEating Collection: The Roman Princess Placidia (Galla Placidia) (390-450) daughter of Theodosius I

The Roman Princess Placidia (Galla Placidia) (390-450) daughter of Theodosius I, taken hostage by the Visigoths in 410
ELD4876974 The Roman Princess Placidia (Galla Placidia) (390-450) daughter of Theodosius I, taken hostage by the Visigoths in 410, serves wine a Alaric (Galla Placidia)

Background imageEating Collection: A feast at the times of germanic peoples, 1st or 2nd century Engraving from 'Germania' by Johannes

A feast at the times of germanic peoples, 1st or 2nd century Engraving from "Germania" by Johannes Scherr
ELD4931560 A feast at the times of germanic peoples, 1st or 2nd century Engraving from "Germania" by Johannes Scherr 1880 Private collection; (add.info)

Background imageEating Collection: Mess, Columbia, between c1915 and c1920. Creator: Bain News Service

Mess, Columbia, between c1915 and c1920. Creator: Bain News Service
Mess, Columbia, between c1915 and c1920.

Background imageEating Collection: The War in Denmark: Prussian troops leaving Altona for Schleswig...at the railway station, 1864

The War in Denmark: Prussian troops leaving Altona for Schleswig...at the railway station, 1864
The War in Denmark: Prussian troops leaving Altona for Schleswig - the officers taking a hasty meal at the railway station, from a sketch by our special artist, 1864

Background imageEating Collection: Wounded American, Neuilly, 1918 or 1919. Creator: Bain News Service

Wounded American, Neuilly, 1918 or 1919. Creator: Bain News Service
Wounded American, Neuilly, 1918 or 1919. A wounded American soldier in hospital bed, Neuilly, France, during or shortly after World War I.

Background imageEating Collection: At table, between c1915 and 1918. Creator: Bain News Service

At table, between c1915 and 1918. Creator: Bain News Service
At table, between c1915 and 1918. Students seated at a table at the New York Cooking School, 126 East 59th Street. The school trained soldiers to cook for the Navy during World War I.

Background imageEating Collection: British officers' luncheon in wrecked village, 1917 25 April 1917. Creator: Bain News Service

British officers' luncheon in wrecked village, 1917 25 April 1917. Creator: Bain News Service
British officers' luncheon in wrecked village, 1917 25 April 1917. British officers eating lunch in the ruins of a building at E´treillers, Aisne, France on April 25, 1917 during World War I.

Background imageEating Collection: Mess, Fort Totten, between c1915 and c1920. Creator: Bain News Service

Mess, Fort Totten, between c1915 and c1920. Creator: Bain News Service
Mess, Fort Totten, between c1915 and c1920. Soldiers eating at a long table outdoors at Fort Totten, Queens, New York City during World War I.

Background imageEating Collection: German artillerists on firing line, Verdun, between c1914 and c1915. Creator: Bain News Service

German artillerists on firing line, Verdun, between c1914 and c1915. Creator: Bain News Service
German artillerists on firing line, Verdun, between c1914 and c1915. German soldiers eating during World War I, Verdun, France.

Background imageEating Collection: Poor in North France fed from German field kitchen, between c1914 and c1915

Poor in North France fed from German field kitchen, between c1914 and c1915. Creator: Bain News Service
Poor in North France fed from German field kitchen, between c1914 and c1915. Crowd of mostly women and children outside a brick building in northern France during World War I.

Background imageEating Collection: Members of the Expedition at Dinner on the Shore of the Mrassu River Near the Saga Ulus, 1913

Members of the Expedition at Dinner on the Shore of the Mrassu River Near the Saga Ulus, 1913. Creator: GI Ivanov
Members of the Expedition at Dinner on the Shore of the Mrassu River Near the Saga Ulus, 1913. From a collection of 109 photographs taken during a 1913 topographic expedition to the Gornaia Shoria in

Background imageEating Collection: The chimpanzee and the ourang-outang at the Zoological Society's Gardens, Regent's Park, 1864

The chimpanzee and the ourang-outang at the Zoological Society's Gardens, Regent's Park, 1864. Creator: Pearson
The chimpanzee and the ourang-outang at the Zoological Society's Gardens, Regent's Park, 1864. 'The new monkey-house lately erected now contains specimens of both of the best known

Background imageEating Collection: Japanese party at meals - from a sketch by our special artist, 1864. Creator: Unknown

Japanese party at meals - from a sketch by our special artist, 1864. Creator: Unknown
Japanese party at meals, 1864. An '...Illustration of the daily life of the Japanese people, from a sketch by Mr. Wirgman, our Special Artist

Background imageEating Collection: Teatime at the Outhouse. Preobrazhenskaya Street, 1906. Creator: Unknown

Teatime at the Outhouse. Preobrazhenskaya Street, 1906. Creator: Unknown
Teatime at the Outhouse. Preobrazhenskaya Street, 1906. This collection consists of diverse materials belonging to Grigorii Nikolaevich Potanin (1835-1920)

Background imageEating Collection: French Officers dining, between c1914 and c1915. Creator: Bain News Service

French Officers dining, between c1914 and c1915. Creator: Bain News Service
French Officers dining, between c1914 and c1915. French officers eating outdoors near a haystack during World War I.

Background imageEating Collection: French soldiers eating soup on march, between c1914 and c1915. Creator: Bain News Service

French soldiers eating soup on march, between c1914 and c1915. Creator: Bain News Service
French soldiers eating soup on march, between c1914 and c1915. French soldiers eating in the field during World War I.

Background imageEating Collection: English soldiers cooking on the march, 16 Oct 1914. Creator: Bain News Service

English soldiers cooking on the march, 16 Oct 1914. Creator: Bain News Service
English soldiers cooking on the march, 16 Oct 1914 (date created or published later). English soldiers cooking and eating next to a truck on the road, during World War I.

Background imageEating Collection: Lunch at the halt. Group portrait, 1920-1929. Creator: Unknown

Lunch at the halt. Group portrait, 1920-1929. Creator: Unknown
Lunch at the halt. Group portrait, 1920-1929. In the early part of the Stalin era, the Kremlin established a new administrative territory in the Soviet Far East--the Jewish Autonomous Region--to

Background imageEating Collection: Alone

Alone
Sherif Abdallah

Background imageEating Collection: Rhino rat snake

Rhino rat snake
Phat Dao Tan

Background imageEating Collection: Joxe Inazio Kuesta Garmendia

Joxe Inazio Kuesta Garmendia

Background imageEating Collection: Fork plant

Fork plant
Wieteke de Kogel

Background imageEating Collection: Badger with rosehips

Badger with rosehips
Michaela Firešová

Background imageEating Collection: Summer in the city

Summer in the city
Martin Krystynek MQEP

Background imageEating Collection: The branch and the elephant

The branch and the elephant
Giuseppe DAmico

Background imageEating Collection: The Squirrel and the Walnut

The Squirrel and the Walnut
Andreas Magnusson

Background imageEating Collection: View of Mauritius Cynomolgus Monkey (Crab-eating Macaque), Savanne District, Mauritius

View of Mauritius Cynomolgus Monkey (Crab-eating Macaque), Savanne District, Mauritius, Indian Ocean, Africa

Background imageEating Collection: View of Mauritius Cynomolgus Monkey (Crab-eating Macaque), Savanne District, Mauritius

View of Mauritius Cynomolgus Monkey (Crab-eating Macaque), Savanne District, Mauritius, Indian Ocean, Africa

Background imageEating Collection: View of Mauritius Cynomolgus Monkey (Crab-eating Macaque), Savanne District, Mauritius

View of Mauritius Cynomolgus Monkey (Crab-eating Macaque), Savanne District, Mauritius, Indian Ocean, Africa



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"Eating: A Journey Through Art, Literature, and History" Step into the world of gastronomy as we explore the diverse realms of eating. From medieval tales to whimsical illustrations, from historical feasts to intimate café lunches, join us on a culinary adventure like no other. In Sir Gawain and the Green Knight by William McLaren, indulge in a feast fit for knights as they gather around tables laden with succulent delicacies. The Pea Apparatus by William Heath Robinson takes us on a comical journey through an elaborate contraption designed solely for enjoying peas – a testament to our love affair with food. Louis Wain's A Christmas Catastrophe captures the chaos that ensues when furry friends decide to join in on holiday festivities at mealtime. Meanwhile, Hogarth's Four Times of the Day transports us to bustling streets during noon where people hurriedly grab their midday meals amidst daily routines. Sharing Rations - The Troopers Christmas-Box reminds us of the importance of community and compassion during times of scarcity. In The Peasants Wedding, witness joyous celebrations filled with laughter and hearty banquets that bring people together in unity. Maria Sibylla Merian's Butterfly illustration entices us with vibrant colors and intricate details found in nature's own buffet. Sartre & Beauvoir take center stage as French philosopher Jean-Paul Sartre and writer Simone Beauvoir share thoughts over lunch at a Parisian café – proving that great ideas can be born from simple moments shared over good food. William Heath Robinson returns with his whimsy in The Toast, presenting an absurd yet ingenious contraption dedicated solely to perfecting toast-making rituals. St. Catherines Point Lighthouse stands tall against crashing waves while nearby fishermen savor freshly caught seafood – reminding us how location enhances our dining experiences. Ian Dury indulges in England's iconic jellied eels outside Tubby Isaacs' East End stall, showcasing the cultural significance of regional cuisine.