Flavour Collection (page 3)

TIS_145
Lavandula augustifolia Lavender Purple subject White b/g

TIS_112
Lavandula stoechas Lavender - French lavender Pink subject White b/g

TS_0045
Mentha rotundifolia Mint - Apple mint Green subject Green b/g

SK_0475
Calendula officinalis Marigold Orange subject Green b/g

SK_0474
Helichrysum angustifolium Curry plant Yellow subject Green b/g

SK_0467
Nepeta mussinii Catmint Purple subject

SK_0441
Primula japonica Primula / Primrose - Candelabra primrose Pink subject Green b/g

SK_0442
Allium schoenoprasum Chive Purple subject Green b/g

SK_0469
Nepeta mussinii Catmint Purple subject

SK_0468
Nepeta mussinii Catmint Purple subject

SS_F19
Urtica dioica Nettle Green subject Green b/g

SUB_0037
Helianthus annuus Flower Field Colourful Summer Orientation - Horizontal orientation Nobody Colour Outdoor Plant View - Front view Biofuel Sustainable resource Daytime Flowering season - Summer

SUB_0033
Calendula officinalis Marigold Orange subject

SUB_0028
Chamaemelum nobile Several Summer Flower herb Orientation - Horizontal orientation Nobody Colour Outdoor Plant View - Front view Shape - Daisy shape Daytime Growing Culinary uses Medicinal uses

allium schoenoprasum, chive
0114 Chive Allium schoenoprasum

SUB_0048
Lavandula - variety not identified Lavender Blue subject

SUB_0049
Lavandula augustifolia Lavender Purple subject

mentha spicata purple sensation, mint, spearmint
4401 Mint - Spearmint Mentha spicata Purple Sensation

TH_0060
Convallaria majalis Lily-of-the-valley White subject Green b/g

SK_0193
Lavandula Hidcote Lavender Purple subject

SK_0184
Anethum graveolens Dill Green subject Blue b/g

SK_0183
Anethum graveolens Dill Green subject

SK_0194
Lavandula Hidcote Lavender Purple subject

SK_0205
Thymus - variety not identified Thyme Purple subject

SK_0652
Capsicum annuum Plant Daytime Outdoor Growing Close-up View - Front view Orientation - Vertical orientation Two Editorial Creative Annual Fruiting season - Summer Edible Food

SK_0507
Salvia officinalis Icterina Sage Green subject Green b/g

SK_0526
Origanum - variety not identified Marjoram / Oregano White subject Green b/g

SK_0509
Salvia officinalis Icterina Sage Green subject

SK_0508
Salvia officinalis Icterina Sage Green subject

SK_0525
Origanum - variety not identified Marjoram / Oregano White subject Green b/g

SK_0524
Origanum - variety not identified Marjoram / Oregano White subject Green b/g

SK_0551
Monarda didyma - variety not identified Bergamot - Monarda Purple subject Green b/g

SK_0495
Allium schoenoprasum Chive Purple subject Green b/g

SK_0541
Nigella damascena Love-in-a-mist Pink subject White b/g

SK_0540
Nigella damascena Love-in-a-mist Pink subject White b/g

SK_0539
Nigella damascena Love-in-a-mist Pink subject White b/g

SK_0511
Allium schoenoprasum Chive Green subject

SK_0512
Allium - variety not identified Allium Green subject

SK_0696
Myrrhis odorata Flower Plant Daytime Outdoor Growing Close-up Open View - Front view View - Aerial view Orientation - Vertical orientation One Editorial Evergreen Shrub Flowering season - Winter

SK_0670
Thymus Bressingham Pink Flower Plant Daytime Outdoor Growing Close-up Open View - Front view View - Side view Orientation - Horizontal orientation Many Editorial Creative Evergreen Shrub Flowering

SK_0669
Thymus x citriodorus Aurea Foliage Plant Daytime Outdoor Growing Close-up View - Front view View - Side view Orientation - Horizontal orientation Several Editorial Evergreen Shrub Edible Herb

SK_0668
Thymus x citriodorus Aurea Foliage Plant Daytime Outdoor Growing Close-up View - Front view View - Aerial view Orientation - Horizontal orientation Many Editorial Evergreen Shrub Edible Herb Culinary

allium ursinum, wild garlic, ramsons
0122 Wild garlic / Ramsons Allium ursinum Ramsons Allium ursinum Wild Garlic

SH_0065
Lavandula augustifolia Lavender Purple subject Green b/g

SG_16
Allium ursinum Wild garlic / Ramsons White subject Green b/g

SK_0353
Echinacea - variety not identified Echinacea / Purple coneflower Brown subject

SK_0346
Lonicera " The Early Dutch" Honeysuckle Pink subject

SK_0354
Echinacea - variety not identified Echinacea / Purple coneflower Brown subject

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"Exploring the World of Flavour: From Inca Kola to Vanilla Pods" Indulge your taste buds as we embark on a journey through the vibrant world of flavour. A painted sign for Inca Kola catches our eye, promising an exotic and refreshing taste that transports us to distant lands. As we delve deeper into the realm of spices, salt grains and ground peppercorn captivate our senses with their contrasting textures and aromatic allure. An advertisement for Colmans Mustard entices us with its bold yellow hue, hinting at its fiery kick that adds zest to any dish. The rich aroma of freshly brewed coffee from Coffea arabica fills the air, awakening our senses and inviting us to savor every sip. CPD_FV39 showcases a tantalizing array of culinary delights, showcasing how flavor can transform even the simplest ingredients into extraordinary creations. Tab XVI reveals the intricate layers within Allium cepa, commonly known as onion - a staple in countless recipes around the globe. The vibrant red chilli pepper tempts us with its fiery heat while an assortment of spices promises to add depth and complexity to any culinary masterpiece. Underneath a microscope's lens, black mustard seeds reveal their intricate patterns - nature's tiny treasures bursting with pungency. Lemon grass captures our attention with its delicate yet invigorating scent while vanilla pods offer a sweet embrace that lingers on our palate. Flavour is not merely about satisfying hunger; it is an art form that elevates dining experiences into unforgettable moments and has the power to transport us across continents and awaken memories long forgotten. So let your taste buds be your guide as you explore this captivating world where every bite tells a story worth savoring.