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Freshly Caught Collection

From the depths of the Mediterranean to the wilds of Alaska, a feast for seafood lovers awaits

Background imageFreshly Caught Collection: Freshly caught Octopus, Chora Sfakia, South Crete, Greece

Freshly caught Octopus, Chora Sfakia, South Crete, Greece

Background imageFreshly Caught Collection: Brown bear standing on rocks eating salmon at Brooks Falls in Katmai National Park, Alaska, USA

Brown bear standing on rocks eating salmon at Brooks Falls in Katmai National Park, Alaska, USA
Brown bear (Ursus arctos) standing upright and balancing on the rocks with a freshly caught salmon in mouth at Brooks Falls in Katmai National Park; Alaska, United States of America

Background imageFreshly Caught Collection: Silver bream fish on ice in the fish market at Ciutedella

Silver bream fish on ice in the fish market at Ciutedella
Silver freshly-caught sea bream fish on ice in the fish market at Ciutedella, Menorca, Spain. Date: 2005

Background imageFreshly Caught Collection: Dried octopus, Ermioni, Peloponnese, Greece, Europe

Dried octopus, Ermioni, Peloponnese, Greece, Europe

Background imageFreshly Caught Collection: AHA381218

AHA381218
Fresh fish for sale in Borough Market

Background imageFreshly Caught Collection: Brown bears with cubs (Ursus arctos horribilis) standing in the river on a rapid ledge at Brook

Brown bears with cubs (Ursus arctos horribilis) standing in the river on a rapid ledge at Brook Falls, catching salmon with their mouths on the salmon run in Bristol Bay; Katmai National Park

Background imageFreshly Caught Collection: Drying fish at the port of Negombo, Sri Lanka, Asia

Drying fish at the port of Negombo, Sri Lanka, Asia

Background imageFreshly Caught Collection: Freshly caught fish in the port of Negombo, Sri Lanka, Asia

Freshly caught fish in the port of Negombo, Sri Lanka, Asia

Background imageFreshly Caught Collection: Freshly caught fish, including, from top to bottom, Sardines, Sea Bream, Sea Bass

Freshly caught fish, including, from top to bottom, Sardines, Sea Bream, Sea Bass, Whitebait and Red Mullet, and a piece of Salt Cod, side view

Background imageFreshly Caught Collection: Seafood platter consisting of razor shells, clams, oysters, lobster and mussels

Seafood platter consisting of razor shells, clams, oysters, lobster and mussels, garnished with lemon slices, view from above

Background imageFreshly Caught Collection: Japan, Tokyo, Tsukiji Fish Market, box of small red fish, overhead view

Japan, Tokyo, Tsukiji Fish Market, box of small red fish, overhead view

Background imageFreshly Caught Collection: Dungeness Crab (Cancer magister), high angle view

Dungeness Crab (Cancer magister), high angle view

Background imageFreshly Caught Collection: Cancer pagurus, Edible Crab, and crab meat

Cancer pagurus, Edible Crab, and crab meat

Background imageFreshly Caught Collection: Japan, Kochi, skinned fish displayed at street market

Japan, Kochi, skinned fish displayed at street market

Background imageFreshly Caught Collection: Three food fish with similar, grey-blue and white colouration, Mackerel (Scombridae)

Three food fish with similar, grey-blue and white colouration, Mackerel (Scombridae), Herring (Clupeidae) and Sardine (Clupeidae), side view

Background imageFreshly Caught Collection: Freshly caught Atlantic Cod (Gadus morhua), side view

Freshly caught Atlantic Cod (Gadus morhua), side view


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From the depths of the Mediterranean to the wilds of Alaska, a feast for seafood lovers awaits. Freshly caught treasures like octopus and silver bream fish glisten on ice at the bustling fish market in Ciutedella, while dried octopus hangs in Ermioni, exuding an irresistible aroma. In Chora Sfakia, South Crete, Greece, skilled fishermen bring in their prized catch of octopus straight from the azure waters. Meanwhile, at Brooks Falls in Katmai National Park, Alaska, brown bears showcase their fishing prowess as they stand on rocks or wade through rushing rivers with their cubs by their side. With lightning-fast reflexes and mouths open wide, these majestic creatures snatch salmon mid-leap during the annual salmon run. In Negombo's port in Sri Lanka's vibrant Asia scene, drying fish creates a captivating sight as rows upon rows sway gently under the sun's warm embrace. Nearby stands a display fish that showcases an array of flavors from sardines to sea bass and everything in between. For those seeking culinary delights beyond borders, Tsukiji Fish Market in Tokyo offers a glimpse into Japan's rich seafood culture. A box brimming with small red fish captures attention overhead as buyers select only the finest specimens for discerning palates. Whether it's indulging in succulent grilled octopus by crystal-clear shores or relishing a sumptuous seafood platter adorned with lemon slices and brimming with razor shells and lobster delicacies – these freshly caught wonders promise an unforgettable gastronomic experience wherever you may find yourself.