Garnishing Collection
"Garnishing: Elevating the Art of Culinary Delights" Pizzette, small pizzas with buffalo mozzarella, chorizo and coriander, front, and tomatoes and anchovies
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"Garnishing: Elevating the Art of Culinary Delights" Pizzette, small pizzas with buffalo mozzarella, chorizo and coriander, front, and tomatoes and anchovies, rear - A burst of flavors in every bite. These mini pizzas are adorned with creamy buffalo mozzarella, spicy chorizo, fresh coriander leaves, tangy tomatoes, and savory anchovies. Scrambled eggs with fried bacon and toast - Start your day right with this classic breakfast dish. Fluffy scrambled eggs paired perfectly with crispy fried bacon strips and a side of golden toasted bread. Pumpkin cream soup with croutons - Warm up your soul with this velvety pumpkin cream soup topped off with crunchy croutons for added texture. A comforting bowl that embodies autumn's essence. Nasturtium officinale (Watercress sprig) close-up - Discover the vibrant beauty of watercress as it takes center stage in this close-up shot. Its peppery flavor adds a refreshing twist to any dish it garnishes. Romesco sauce being spooned over grilled mackerel fillet served with black olives and cherry tomatoes - Indulge in a Mediterranean delight. Grilled mackerel fillet is enhanced by the rich flavors of Romesco sauce while black olives and juicy cherry tomatoes add bursts of freshness. Fresh basil sprig close-up - Behold the aromatic allure of fresh basil. This fragrant herb brings an earthy yet sweet note to any culinary creation it graces. Karniyarik (Turkish dish) garnished tomato slice- Experience Turkish cuisine at its finest. Karniyarik showcases split open eggplants stuffed generously with minced lamb, pine nuts, currants—and topped off elegantly by a juicy tomato slice garnish. Brown sauce being ladled onto roast squab pigeon, side view - A feast fit for royalty.