Infusion Collection

Tomando Mate - Argentina
Gaucho taking mate in Argentina. Tomando mate or " taking mate, " is a cultural practice, which refers literally to drinking a semi-bitter herbal infusion of crushed yerba mate leaves in

Fresh and dried herbs, flowers, leavesglass bottles, capsules, ointment, lavender bag, and herbal tea infusion

Red bearberry, Arctostaphylos uva-ursi
5855084 Red bearberry, Arctostaphylos uva-ursi; (add.info.: Red bearberry, Arctostaphylos uva-ursi. Handcoloured botanical illustration drawn and engraved on steel by Weddell from John Stephenson)

An engraving depicting a teapot divided by a sliding perforated screen. Tea leaves were placed in the rear compartment
5311539 An engraving depicting a teapot divided by a sliding perforated screen. Tea leaves were placed in the rear compartment, and after infusion, the liquid was poured in the usual way

Oval leaf buchu, Agathosma crenulata
5855101 Oval leaf buchu, Agathosma crenulata; (add.info.: Oval leaf buchu, Agathosma crenulata. Handcoloured botanical illustration drawn and engraved on steel by Weddell from John Stephenson)

August Tea with Lilac
Dina Belenko

A mate (Argentine National drink) on a table in the patio of the "Hosteria Villa Cardon", Cachi, Calchaqui Valleys; Salta province, Argentina

Small colorful magnets with the shape of a "Mate" on sale in a street stand of La Boca, Buenos Aires, Argentina

Africa, Benin, Taneka villages. Fireplace of a fetisheur preparing a magical infusion

Narrow leaved ginger, Zingiber officinale
5856763 Narrow leaved ginger, Zingiber officinale by Sowerby, James (1757-1822); (add.info.: Rhizome, leaves and pink flowers of the narrow-leaved ginger, Zingiber officinale)

White flower, leaves and bean of the coffee plant, Coffea arabica
5856654 White flower, leaves and bean of the coffee plant, Coffea arabica by Sowerby, James (1757-1822); (add.info.: White flower, leaves and bean of the coffee plant, Coffea arabica)

Blue flowered common liquorice, Glycyrrhiza glabra
5856701 Blue flowered common liquorice, Glycyrrhiza glabra by Sowerby, James (1757-1822); (add.info.: Blue flowered common liquorice or licorice, Glycyrrhiza glabra)

Yellow flowered rue, Ruta graveolens
5856712 Yellow flowered rue, Ruta graveolens by Sowerby, James (1757-1822); (add.info.: Yellow flowered rue, Ruta graveolens)

Camomile - tea (chromolitho)
961463 Camomile - tea (chromolitho) by French School, (19th century); Private Collection; (add.info.: Camomile - tea. Trade card produced by Chocolat Felix Pontin)

smoke bath in the hut
Piet Flour

Hand swirling jar containing lactose tablets and herbal tincture, bottle of tincture nearby, close-up

Straining herbal infusion into glass bottle through funnel, close-up

Selection infusers and herbs suitable for making tisanes or infusions

Pouring hot water into teapot containing herbal infusion, glass in background

Teapot containing herbal infusion, glass in background

Hand holding cup filled with infusion of Agathosma betulina, syn. Barosma betulina (Buchu)

Comfrey, calendula and horsetail infusion being strained through sieve (making organic hair tonic)

Fresh tea leaf buds, and dried green, black and Oolong tea leaves

Pouring herb tisane from clear glass teapot into clear glass teacup, close-up

Hyssop infusion in glass teapot

Spiced propolis infusion, with ginger, cloves and lemon, in a glass cup

Pouring herbal tea from teapot into glass through strainer, close-up

Adding honey to glass of herbal infusion, using dipper, close-up

Hand pouring boiling water onto a teabag

Pouring hot water from kettle into glass teapot containing lemon balm leaves

Pouring hyssop infusion from glass teapot through strainer into glass jug

Medicinal infusion in glass containing feverfew in boiled water

Selection of fruits and spices

Infusion cup, saucer, strainer, and lid

Woman holding herbal tea bag in a teacup

Nurses preparing a patient for an IV line F006 / 8882
MODEL RELEASED. Nurses preparing a patient for an IV line

Nurses preparing a patient for an IV line F006 / 8883
MODEL RELEASED. Nurses preparing a patient for an IV line

Nurse preparing a patient for an IV line F006 / 8881
MODEL RELEASED. Nurse preparing a patient for an IV line

Nurse preparing a patient for an IV line F006 / 8880
MODEL RELEASED. Nurse preparing a patient for an IV line

Nurse preparing a patient for an IV line F006 / 8879
MODEL RELEASED. Nurse preparing a patient for an IV line

Nurse preparing a patient for an IV line F006 / 8878
MODEL RELEASED. Nurse preparing a patient for an IV line

Nurses preparing a patient for an IV line F006 / 8877
MODEL RELEASED. Nurses preparing a patient for an IV line

Nurse preparing a patient for an IV line F006 / 8876
MODEL RELEASED. Nurse preparing a patient for an IV line

Nurse preparing a patient for an IV line F006 / 8874
MODEL RELEASED. Nurse preparing a patient for an IV line

Nurse preparing a patient for an IV line F006 / 8873
MODEL RELEASED. Nurse preparing a patient for an IV line

Nurse preparing a patient for an IV line F006 / 8872
MODEL RELEASED. Nurse preparing a patient for an IV line

Nurse preparing a patient for an IV line F006 / 8871
MODEL RELEASED. Nurse preparing a patient for an IV line

Nurse preparing a patient for an IV line F006 / 8869
MODEL RELEASED. Nurse preparing a patient for an IV line

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Infusion: A Journey Through the World of Herbal Delights From Tomando Mate in Argentina to magical infusions in Benin, the art transcends borders and cultures, and is a celebration of nature's bounty, where fresh and dried herbs, flowers, leaves are transformed into elixirs that heal and rejuvenate. In glass bottles and capsules, these potent concoctions take many forms and can be found as ointments to soothe tired muscles or lavender bags to bring tranquility to our senses. And let's not forget about the comforting warmth of herbal tea infusions that nourish both body and soul. Picture yourself in Argentina, sipping on a traditional mate - their national drink - amidst the serene patio of Hosteria Villa Cardon in Cachi. The aroma wafts through the air as you indulge in this caffeine-rich beverage that invigorates your senses. Strolling through La Boca in Buenos Aires, vibrant magnets shaped like "Mate" catch your eye at a street stand. These colorful trinkets pay homage to South America's beloved infused drink while adding a touch of charm to any space. Traveling further across continents brings us to Africa's Taneka villages. Here, fetisheurs prepare magical infusions over crackling fireplaces, harnessing ancient wisdom passed down through generations. Their potions hold secrets yet untold but promise an enchanting experience for those who dare partake. Back home again, we encounter familiar ingredients like narrow-leaved ginger with its spicy kick or coffee plants bearing white flowers, leaves, and beans that awaken our senses each morning. Blue flowered common liquorice adds sweetness while yellow flowered rue lends its unique flavor profile to create unforgettable blends. And finally, there is camomile tea – soothing golden hues captured beautifully in chromolitho prints – offering solace after a long day or simply providing moments of quiet reflection amidst life's chaos. Infusion is more than just a process.