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Mantuana Diana Collection

Mantuana Diana is a traditional Venezuelan dish that combines the flavors of Europe and South America


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Mantuana Diana is a traditional Venezuelan dish that combines the flavors of Europe and South America. This delicious meal consists of tender beef or chicken wrapped in a cornmeal dough, then fried to perfection. The result is a crispy, golden brown exterior with a savory, juicy filling that will leave your taste buds begging for more. The name Mantuana Diana comes from the city of Mantua in Italy, where the dish originated, and Diana, the Roman goddess of hunting. Just like its namesake, this dish is bold and full of flavor. Whether you enjoy it as an appetizer or main course, Mantuana Diana is sure to impress even the most discerning palate. Its unique combination of textures and tastes makes it a standout dish in Venezuelan cuisine. So next time you're looking to try something new and exciting, give Mantuana Diana a try. You won't be disappointed.