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Nico Tondini Collection

Introducing Nico Tondini, a passionate artist and ceramic enthusiast based in Marrakech, Morocco

Background imageNico Tondini Collection: Ceramics for sale, Souk, Medina, Marrakech (Marrakesh), Morocco, North Africa, Africa

Ceramics for sale, Souk, Medina, Marrakech (Marrakesh), Morocco, North Africa, Africa

Background imageNico Tondini Collection: Lanterns for sale in the Souk, Marrakech (Marrakesh), Morocco, North Africa, Africa

Lanterns for sale in the Souk, Marrakech (Marrakesh), Morocco, North Africa, Africa

Background imageNico Tondini Collection: Cabbages: -Clockwise- Broccoli, Cauiliflower fractal (Brassica oleracea L. var. italica)

Cabbages: -Clockwise- Broccoli, Cauiliflower fractal (Brassica oleracea L. var. italica)
Cabbages: -Clockwise- Broccoli, Cauliflower fractal (Brassica oleracea L. var. italica), Cabbage (Brassica oleracea L. var. sabauda), Black cabbage (Brassica oleracea L. var)

Background imageNico Tondini Collection: Cliffs of Talamone, Talamone, Grosseto province, Maremma, Tuscany, Italy, Europe

Cliffs of Talamone, Talamone, Grosseto province, Maremma, Tuscany, Italy, Europe
Cliffs of Talamone, Talamone, Grosseto Province, Maremma, Tuscany, Italy

Background imageNico Tondini Collection: Arabic Countries, food, arabic biscuits, traditional

Arabic Countries, food, arabic biscuits, traditional

Background imageNico Tondini Collection: Torre delle Ore or Torre dell Orologio, Lucca, Tuscany, Italy, Europe

Torre delle Ore or Torre dell Orologio, Lucca, Tuscany, Italy, Europe

Background imageNico Tondini Collection: Finocchiona, Tuscan salami with fennel seeds, Tuscany, Italy, Tuscan gastronomy

Finocchiona, Tuscan salami with fennel seeds, Tuscany, Italy, Tuscan gastronomy

Background imageNico Tondini Collection: Lonza, Pork loin, Italian cured ham and air-dried meat, Tuscan food, Tuscany, Italy

Lonza, Pork loin, Italian cured ham and air-dried meat, Tuscan food, Tuscany, Italy

Background imageNico Tondini Collection: Porcini (Ceps) mushrooms au gratin (Boletus edulis)

Porcini (Ceps) mushrooms au gratin (Boletus edulis)

Background imageNico Tondini Collection: Yellow and red peppers or bell pepper, or sweet pepper

Yellow and red peppers or bell pepper, or sweet pepper

Background imageNico Tondini Collection: Maltese appetizer Gbejniet (round cheeselet made in Malta from goats or sheep

Maltese appetizer Gbejniet (round cheeselet made in Malta from goats or sheep
Maltese appetizer Gbejniet (round cheese made in Malta from goats or sheep milk) with capers, fresh tomatoes, dried tomatoes, olives, Maltese cuisine, Malta

Background imageNico Tondini Collection: Roast Turkey with potatoes and chestnuts

Roast Turkey with potatoes and chestnuts

Background imageNico Tondini Collection: Crete senesi area, near Asciano, Siena Province, Siena, Tuscany, Italy, Europe

Crete senesi area, near Asciano, Siena Province, Siena, Tuscany, Italy, Europe

Background imageNico Tondini Collection: Norway lobster or Dublin Bay prawn, or langoustine or scampi, (Nephrops norvegicus)

Norway lobster or Dublin Bay prawn, or langoustine or scampi, (Nephrops norvegicus) with a female with eggs attached to the abdomen

Background imageNico Tondini Collection: The David of Michelangelo (16th century), Piazza della Signoria, Florence (Firenze)

The David of Michelangelo (16th century), Piazza della Signoria, Florence (Firenze), UNESCO World Heritage Site, Tuscany, Italy, Europe

Background imageNico Tondini Collection: Greek salad

Greek salad

Background imageNico Tondini Collection: Vietnamese Pho beef broth, Vietnam, Asia

Vietnamese Pho beef broth, Vietnam, Asia

Background imageNico Tondini Collection: Deer mosaic, New House Of Hunt, Bulla Regia Archaeological Site, Tunisia, North Africa

Deer mosaic, New House Of Hunt, Bulla Regia Archaeological Site, Tunisia, North Africa

Background imageNico Tondini Collection: Isis temple, Roman ruins of Bulla Regia, Tunisia, North Africa

Isis temple, Roman ruins of Bulla Regia, Tunisia, North Africa

Background imageNico Tondini Collection: Pottery for sale, Tabarka, Tunisia, North Africa, Africa

Pottery for sale, Tabarka, Tunisia, North Africa, Africa
Pottery for sale, Tabarka, Tunisia, North Africa

Background imageNico Tondini Collection: Moroccan caps for sale, Souk in the Medina, Marrakech (Marrakesh), Morocco, North Africa

Moroccan caps for sale, Souk in the Medina, Marrakech (Marrakesh), Morocco, North Africa, Africa

Background imageNico Tondini Collection: A young woman in traditional arab mask (bathoula) and dress, Dubai, United Arab Emirates

A young woman in traditional arab mask (bathoula) and dress, Dubai, United Arab Emirates, Middle East, (MR)

Background imageNico Tondini Collection: Papilio machaon larvae (butterfly of the family Papilionidae)

Papilio machaon larvae (butterfly of the family Papilionidae)

Background imageNico Tondini Collection: Papilio machaon larva (butterfly of the family Papilionidae)

Papilio machaon larva (butterfly of the family Papilionidae)

Background imageNico Tondini Collection: Roasted hot dogs and sausages

Roasted hot dogs and sausages

Background imageNico Tondini Collection: Sweet Chestnuts

Sweet Chestnuts

Background imageNico Tondini Collection: Penny bun, cep, mushrooms in a forest (Boletus edulis)

Penny bun, cep, mushrooms in a forest (Boletus edulis)
Penny bun, cap, mushrooms in a forest (Boletus edulis)

Background imageNico Tondini Collection: Octopus salad and potatoes

Octopus salad and potatoes

Background imageNico Tondini Collection: Salad with shrimp, white beans, onions and arugula with balsamic vinegar

Salad with shrimp, white beans, onions and arugula with balsamic vinegar

Background imageNico Tondini Collection: Sweet Chestnuts with and without the spiny shell

Sweet Chestnuts with and without the spiny shell

Background imageNico Tondini Collection: Two Artichokes

Two Artichokes

Background imageNico Tondini Collection: Seafood rice with mussels, shrimps, tomato, olives, peas, Italian cuisine, Italian food

Seafood rice with mussels, shrimps, tomato, olives, peas, Italian cuisine, Italian food, Italy

Background imageNico Tondini Collection: Artichoke with dipping sauce (oil, salt, pepper and vinegar)

Artichoke with dipping sauce (oil, salt, pepper and vinegar)

Background imageNico Tondini Collection: Artichoke

Artichoke

Background imageNico Tondini Collection: Rice cake

Rice cake

Background imageNico Tondini Collection: Spaghetti with herbs: rosemary, thyme, oregano, chive and parmesan shavings

Spaghetti with herbs: rosemary, thyme, oregano, chive and parmesan shavings
Spaghetti with herbs - rosemary, thyme, oregano, chive and parmesan shavings

Background imageNico Tondini Collection: Roll of sponge cake with chocolate

Roll of sponge cake with chocolate

Background imageNico Tondini Collection: Spaghetti with mussels (Mytilus galloprovincialis)

Spaghetti with mussels (Mytilus galloprovincialis)

Background imageNico Tondini Collection: Cacik, sauce with yogurt, mint, cucumber, lemon, Turkish food, Turkey

Cacik, sauce with yogurt, mint, cucumber, lemon, Turkish food, Turkey

Background imageNico Tondini Collection: Imam Bayildi, aubergines stuffed with onion, garlic, pine nuts and tomatoes, Turkish food

Imam Bayildi, aubergines stuffed with onion, garlic, pine nuts and tomatoes, Turkish food, Turkey

Background imageNico Tondini Collection: Wild Asparagus (Asparagus acutifolius)

Wild Asparagus (Asparagus acutifolius)

Background imageNico Tondini Collection: Dried and smoked Atlantic herring (Clupea harengus)

Dried and smoked Atlantic herring (Clupea harengus)

Background imageNico Tondini Collection: Different types of spices

Different types of spices

Background imageNico Tondini Collection: Vanilla pod and vanilla powder in a wooden spoon

Vanilla pod and vanilla powder in a wooden spoon

Background imageNico Tondini Collection: Strawberries (Fragaria vesca) on a tree bark, garden strawberry

Strawberries (Fragaria vesca) on a tree bark, garden strawberry

Background imageNico Tondini Collection: Lavender honey in jar and lavender plant

Lavender honey in jar and lavender plant

Background imageNico Tondini Collection: Chestnut (Castanea sativa) honey in jar

Chestnut (Castanea sativa) honey in jar

Background imageNico Tondini Collection: Rosemary (rosmarinus officinalis) honey in jar

Rosemary (rosmarinus officinalis) honey in jar



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Introducing Nico Tondini, a passionate artist and ceramic enthusiast based in Marrakech, Morocco. With his exquisite ceramics for sale, he brings the vibrant colors and intricate designs of North Africa to life. As you wander through the bustling Souk in Marrakech's historic Medina, you'll be captivated by the beauty of his creations. Intricately crafted lanterns illuminate the Souk, casting mesmerizing patterns on the narrow alleyways. Nico's lanterns are a true testament to Moroccan craftsmanship and add an enchanting touch to any space. Away from Morocco, Nico finds inspiration in the picturesque landscapes of Tuscany, Italy. The majestic Cliffs of Talamone offer breathtaking views that fuel his creativity. Meanwhile, Lucca's Torre delle Ore stands tall as a symbol of timelessness and architectural marvel. Nico's love for Africa is evident not only in his work but also in his travels. From exploring Marrakech's Bahia Palace with its rich history to savoring Tuscan delicacies like Finocchiona salami or Lonza pork loin - he embraces diverse cultures through their gastronomy. Nature plays a significant role in Nico's artistry as well. His porcini mushrooms au gratin showcase earthy flavors while vibrant yellow and red peppers add a burst of color to any dish they grace. And let us not forget about Gbejniet - Maltese appetizers made from goats or sheep cheeselet - another culinary delight that captures Nico's adventurous spirit. Whether it be ceramics inspired by Moroccan traditions or capturing Italy's charm through food and landscapes, Nico Tondini invites you on an artistic journey where culture meets creativity across continents.