Nougat Collection

Thessaloniki - Orthodox Priest and Nougat seller in a street scene also featuring a red cross nurse. Date: circa 1916

Music cover, I Should Like a Little Bit of Nougat, words by Clifford Seyler, music by Geoffrey Gwyther, sung by Lupino Lane Date: 1923

The French Armys grand manoeuvres. Illustration for Le Rire (colour litho)
2796282 The French Armys grand manoeuvres. Illustration for Le Rire (colour litho) by French School, (20th century); Private Collection; (add.info.: The French Armys grand manoeuvres)

Supper Table -- how we entertain our friends. Accompanying an article entitled How I keep house on 250 per annum. 1885

Elaborate cake display with fruit and flowers -- a centrepiece of croquant or nougat, under Viennese cake with candles. late 19th century

Turron (Spain), torro (Catalonia), torrone (Italy) or nougat (Morocco), It is a confection, typically made of honey, sugar, and egg white, with toasted almonds or other nuts

Arab Nougat Seller - Cairo, Egypt
" Known to the Police" !! An Arab Nougat Seller, doing a brisk trade with the local Bobby on the Beat in Cairo, Egypt. Date: circa 1910s

Placing a nougat sweet mixture into a tin lined with greaseproof paper

Folding in vanilla extract and nuts to a nougat sweets mixture

Adding a sugar solution to a bowl of beaten egg whites to create nougat sweets

Pieces of Nougat Montelimar served on a plate

Dried chestnuts, canned chestnuts and a bowl of chestnut puree, close up

Oued-Zenati - Algeria, North Africa
Oued-Zenati - The Nougat Fountain. Oued Zenati is a town and commune in Guelma Province, Algeria with plentiful natural springs. Date: circa 1909

Telescope Man - Westminster
A wonderful photographic postcard depicting Big Bens Telescope Man under the Boadicea Statue, Westminster. The statue was sculpted by Lord Thomas Thorneycroft (1815 - 1865)

Confectionery for sale, Essaouira, Morocco, North Africa, Africa

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In the vibrant city of Thessaloniki, an unlikely duo emerges - an Orthodox Priest and a Nougat seller. As they stroll through the bustling streets, their contrasting roles blend harmoniously. A melodic tune fills the air as a musician covers "I Should Like a Little Bit of Nougat, " capturing the essence of this delectable treat. The sweet aroma wafts from every corner, enticing passersby to indulge in its heavenly taste. At a supper table adorned with elegance and warmth, friends gather to celebrate life's joys. Amongst the array of delicacies lies nougat, inviting laughter and conversation to flow freely. An enchanting engraving depicts the torronaro passionately selling his nougats, his dedication evident in each handcrafted piece. This timeless image captures both tradition and artistry. Even on foreign soil, nougat finds its place among cultures far and wide. From Turron in Spain to Torro in Catalonia, Torrone in Italy or Nougat in Morocco - it is truly a confection that transcends borders. Danish pastry specialties offer another delightful twist on nougat's versatility. Whether it be flaky pastries or luscious tea breads infused with this creamy delight, Danish bakers have mastered its incorporation into their culinary creations. Parisian dessert bonbons beckon with their exquisite display at patisseries across the city. Nestled among these decadent treats are delicate macaroons complemented by hints - an irresistible combination for any sweet tooth. A grand spread of French pastries showcases not only their visual splendor but also their diverse flavors. Amidst this symphony of tastes lies nougat; its soft texture and nutty undertones adding depth to every bite. Nougat's journey continues across continents as it graces Moroccan desserts with its presence. In traditional recipes passed down through generations, this confection becomes a symbol of heritage and indulgence.