Plucker Collection
In the picturesque region of Thyolo, Malawi, at the renowned Satemwa Tea Estate
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In the picturesque region of Thyolo, Malawi, at the renowned Satemwa Tea Estate, a symphony of delicate movements unfolds as workers engage in the timeless art of tea plucking. With nimble fingers and practiced precision, they carefully select only the finest leaves that will eventually grace our teacups. The tradition of tea plucking dates back centuries, reminiscent of a bygone era when C17 feather pluckers delicately harvested nature's bounty. As we delve into history, we encounter Julius Pluecker (1801-68), whose albumen print captures the essence of this age-old practice. Across continents and oceans lies another tale from Ceylon (Sri Lanka), where tea plantation workers toil under the tropical sun. Their dedication is mirrored by Farmer Polly Mukami and Farmer Lincoln Kimanthi Mugo in Kathangiri, Kenya – two souls united by their love for cultivating exquisite teas in East Africa. As we witness these farmers' tireless efforts amidst lush greenery, it becomes evident that tea plucking transcends borders and cultures. It connects us all through its simplicity and significance; whether it be an old woman meticulously plucking a Thanksgiving turkey or generations working together on vast plantations. From Malawi to Sri Lanka to Kenya's fertile lands – each leaf picked carries with it stories untold yet interwoven within every sip we take. Let us raise our cups to honor those who dedicate their lives to crafting this elixir of tranquility; for without them, our mornings would lack warmth and our evenings would miss serenity.