Red Bell Pepper Collection

Ripe Capsicum (Red Bell Pepper) fruit on plant in red tub, supported by bamboo sticks, close-up

Red bell pepper half

Selection of vegetables

Grilled red and yellow peppers, in preparation for the Peperonata appetizer

Dried cracked hot chili, organic quality

Red sweet long peppers

Many chili peppers, Laos, Southeast Asia, Asia

Basket with red chili peppers

Yellow and red peppers

Bag filled with chili peppers, Devaraja Market, Mysore, Karnataka, South India, India, South Asia, Asia

Making chow mein

Four bell peppers in a row, green, red, and variegated

Womans hand adding mangetouts to chicken and peppers in frying pan, close-up

Adding sliced red and green peppers from a chopping board into a frying pan

Two slices of toasted raisin bread with a knob of melting butter on top

Using wooden spoon to remove red pepper sauce from frying pan into liquidiser

Hand scraping out seeds from halved red bell pepper, using paring knife, close-up

Sliced red onions, red bell peppers and broccoli on barbecue grill

Two red bell peppers, side view

Toulouse and pork sausages served on green with peppers and onions

Girls hands removing the skins from a roasted red pepper, close-up

Child stirring sliced bell peppers and onions in frying pan using wooden spatula

Blended red pepper mix being put through sieve (making red pepper ketchup)

Cutting red and green peppers into strips

Blended red pepper sauce in pan with spice bag and fresh herbs (making red pepper ketchup)

Three pepper pizza and cheese served on plate

Red bell pepper cored and cut into strips with kitchen knife

Plate of vegetable egg-fried rice, pair of chopsticks and a glass of water, close-up

Tomato and roasted pepper chutney in jar and bowl on chopping board with tablespoon

Collection of fresh fruit and vegetables

Plate of corn muffins with roasted red peppers

Three pepper pizza on a plate

Grilled chicken with Mediterranean vegetables

Girls hands removing seeds from halved red pepper, using a knife, close-up

Sweet and sour pork with vegetables and rice on green plate, on checked tablecloth

Close-up of Char-Roast Peppers

Child holding hot serving dish of roasted vegetables with tea towel

Carrots, spinach leaves, red pepper and potatoes

Clear soup served in cup with cashew nuts, two thick slices of cucumber and two strips of red pepper

Closing plastic bag containing red bell pepper

Plate of Tumbet, vegetable stew of potatoes, peppers, aubergines and tomatoes, a traditional dish from the Balearic Islands, Spain, view from above

Sweet and sour chicken with peppers, served in a bowl

Tipping chopped red onions and yellow and red bell peppers into wok from chopping board, using a wooden spatula, close-up

Chile, Coquimbo Region, Ovalle city, Feria Modelo market, basket carrots, marrow and red bell peppers in boxes on market stall

France, Provence, fresh vegetables on shop-front stall

Pork sausage stew containing red peppers, baked beans, tomatoes, bay leaf, with spoon embedded and plates and cutlery nearby, close-up, view from above

Girl cutting bell peppers and red onions on chopping board, close-up

Ingredients to make a pickle, including red bell pepper, green beans, cauliflower, cucumber

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"Red Bell Pepper: A Vibrant Addition to Your Culinary Creations" Indulge in the selection of vegetables and let your taste buds dance with delight as you savor the flavors of grilled red and yellow peppers, meticulously prepared for the tantalizing Peperonata appetizer. For those seeking a fiery kick, discover the intense heat hidden within delicate red chili threads delicately presented in a small porcelain bowl. Or opt for the organic quality of dried cracked hot chili, adding depth and spice to any dish. Experience the sweet side of peppers with vibrant red sweet long peppers that bring a burst of color and sweetness to your plate. Journey through Laos, Southeast Asia, where many chili peppers await their fate in a rustic basket brimming with fiery potential. Witness the harmonious blend of colors as yellow and red peppers come together, creating an eye-catching display that is sure to elevate any meal's visual appeal. Immerse yourself in Devaraja Market's bustling atmosphere in Mysore, Karnataka, South India - where a bag filled with chili peppers promises an authentic culinary adventure through South Asia. Beyond its savory allure lies another dimension – bell pepper's versatility extends beyond being just a vegetable; it is also considered fruit due to its seed-bearing structure. Embrace this unique characteristic as you experiment with new recipes or enjoy it raw for a refreshing crunch. From stir-fries to chow mein creations, unleash your creativity by incorporating these four bell peppers - green, red, and variegated - into your culinary repertoire. Each hue brings its own distinct flavor profile while adding aesthetic charm to every dish. So whether you're looking for bold spiciness or subtle sweetness, let the vibrant presence ignite your passion for gastronomy like never before.