Sour Cream Collection

North America - Mexico - Michoacan - Piedra Herrada - Three Virgins Restaurant - Typical Mexican food. Rice, limes, sour cream & salsa

North America, Mexico, Michoacan, Herrada, Three Virgins Restaurant condiments, sour cream
North America, Mexico, Michoacan, Herrada, Three Virgins Restaurant, condiments, sour cream. salsa, limes & salt

potato pancakes or latkes served with apple and sour cream

Chicken paprikash in pan, close-up

Bowl of goulash soup, close-up

Tomato borscht served in soup bowl with sour cream and cumin seeds

Tacos stuffed with minced beef, lettuce, cheddar cheese, tomato salsa, sour cream and jalapeno peppers, tray containing salsa, cheese and peppers in the background

Bowl of goulash soup

Danish meatballs with tomato sauce, rice and sour cream

Solyanka, a traditional Russian, tomato-based soup with sour cream and dill garnish, view from above

Jacket potato topped with sour cream, sprinkled with chives

Chilli con carne topped with sour cream, grated cheese, served with savoury sauce and tortilla chips in bowls

Mixing chocolate with sour cream to make icing, using wooden spoon, close-up

Bowl of cucumber and dill sauce made with mayonnaise and sour cream, close-up

Hungarian Spiced Beef Skewers with Sour Cream

Bowl of Cuban black bean soup, garnished with sour cream and coriander, on striped place mat, spoon nearby

Beef tacos on a plate, with sour cream

Fajita stuffed with red and orange bell peppers, coriander and sour cream

Sour Cream

Bowl of red beetroot soup (Borscht) garnished with sour cream and dill

Trout wrap

Plate of nachos, topped with chopped tomatoes, spring onions, avocados, jalapeno peppers, coriander leaves and cheese, with a bowl of sour cream nearby

Gluten-free blinis (Russian pancakes) with smoked trout, cucumber and sour cream

Bowl of Hungarian goulash

Variety of appetisers on plate, including rye bread, fried mushrooms, herring, gherkins, beetroot

Sour cream and lemon cheesecake decorated with berries and ribbons

Rassolnik, a traditional Russian, cucumber and chicken-based soup with sour cream and dill garnish, view from above

Grilled potato steaks with diced bacon, sour cream and chive, on plate

Potato wedges wrapped in paper, served with a soured cream and chive dip, on a plate

Stack of oatcakes and sour cream dip on spoon

Quesadillas served on plate with salad, salsa, and sour cream

Bowl of Borscht with sour cream

Tacos stuffed with sour cream, cheese, salad and minced beef, on a plate

Steak served with baked potato, sour cream, chives and green beans on white plate

Taco filled with minced beef, sour cream, tomato, red onion and cucumber salsa

Baked potato with sour cream and chives on white plate

Vegetable dip in glass dish, containing mashed avocados, sour cream, tomatoes, bell peppers, red onions, topped with grated cheddar cheese and coriander, and served with tortilla chips

Stockholm, Sweden - Table setting with seafood and wine

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Indulge in the creamy delight of sour cream, a versatile condiment that adds a tangy twist to your favorite dishes. Originating from North America and popularized in Mexico's Michoacan region, this delectable ingredient has found its way into the hearts and taste buds of food enthusiasts worldwide. At Piedra Herrada's Three Virgins Restaurant, you can savor the perfect harmony of flavors as you relish potato pancakes or latkes served with a generous dollop of apple-infused sour cream. The combination is simply divine, offering a delightful balance between sweet and savory. For those seeking comfort in every bite, look no further than the tantalizing chicken paprikash simmering in a pan. As you take a close-up glimpse at this mouthwatering dish, notice how the velvety sour cream swirls seamlessly into the rich paprika-infused sauce, creating an explosion of flavors on your palate. If soup is what warms your soul, prepare to be captivated by the bowl of goulash soup before you. With each spoonful revealing tender chunks of meat and hearty vegetables immersed in a savory broth, it is elevated to perfection when topped with luscious sour cream and sprinkled with fragrant cumin seeds. Travel south to Mexico once again for an authentic culinary experience featuring tacos stuffed with minced beef. As these delicious treats are assembled before your eyes - lettuce crispness contrasting against cheddar cheese's smoothness - don't forget to generously drizzle them with tomato salsa and finish off with cooling dollops of tangy sour cream alongside fiery jalapeno peppers. Venturing beyond borders yet again brings us Danish meatballs adorned with tomato sauce over fluffy rice. But it is when they meet their match made in heaven – silky sour cream – that these succulent morsels truly shine on your plate.