Spinach Collection (#2)

Bowl of spinach, pear and chicory salad, close-up

chickpeas with spinach

Smoked chicken parcels

Spinach, tomato and egg penne

Spinach souffle

Salad Lyonnaise, containing eggs, spinach and bacon with garlic croutons on the side

Flouring the tops of ricotta and spinach dumplings (malfatti) placed on a baking tray

Spinach, pumpkin and rice pie

Bowl of linguine primavera with vegetables and herbs, close up

Pastry parcel stuffed with salmon and spinach on a blue plate

Pizza Florentina, topped with spinach, cheese and egg, close-up

Raw ravioli stuffed with spinach and ricotta, being cut into squares

Bowl of Revuelto, containing scrambled eggs, spinach and prawns, a traditional dish from Northern Spain, view from above

Bowl of clear soup with prawns, spinach and carrot slices, served on a bamboo tray with a set of chopsticks, view from above

Spinach-filled raviolli square lifted on a fork, close up

Pieces of frozen spinach

Gruyere quiche made with spinach and leek, served on white plate

Spinach and peppered pear salad with parmesan crisps served in four yellow bowls

Spinach and potato gnocchi in cheese and butter sauce served in dish

Spinach and potato gnocchi in serving dish with spoon on napkin

Rolling cooked spinach in cannelloni pasta

Spinacia oleracea, Spinach leaves on stems tied in bunches, front view

Thakkali payaru, yellow curry made with tomatoes, peppers, green chillies, spinach, black-eye beans, in a metal serving dish with a spoon embedded, view from above

Beef Wellington, in puff pastry case on platter, served on dinner plate with spinach and fried onions in gravy

Hand placing spinach and ricotta filling onto pasta sheet, using a spoon, close-up

Filled pasta in tomato sauce, sprinkled with grated cheese, close-up

Carrots, spinach leaves, red pepper and potatoes

Spinach with herb salmon topped with finely chopped dill, coriander and parsley, served on white ceramic plate

Mans hands removing stalks from spinach and watercress, close-up

Spinach leaves used to make Kontonmire

Beef, mushroom and spinach stir-fry served in bowl with chopsticks, bowl of rice in background

Pulling stalks from spinach leaves, close-up

Loosening the edge of a frittata from a frying pan with a palette knife

Spinach and ricotta ravioli on white plate with fork

Home-baked bread stuffed with courgettes, aubergine, fennel, sun-dried tomatoes, spinach, melted mozzarella, close-up

Close-up of bacon, avocado, spinach and goats cheese salad, in a glass bowl

Spinach and rosemary soup in bowl with swirl of cream and flowering rosemary sprig garnish

Green pesto and wooden spoon in a glass bowl, close up

Puffy bread, sprinkled with rosemary and salt, filled with cheese, tomatoes and green leaves, piece torn off, showing inside

Steak and Kidney Pudding with gravy, on a bed of wilted spinach, surrounded with diced carrot, swede and celery, and topped with an oyster

Acorn squash stuffed with spicy chickpeas mixture in tomato sauce

Basket of vegetables including organic tomatoes, broccoli, runner beans, leek and red onions, close up

Spinach seedlings in long plant container

Vegetable plot containing various vegetables, including lettuces, onions, potatoes, runner beans, leeks, spinach and cabbages

Spinacia oleracea (Spinach) seedlings in plant container, close-up

Man harvesting spinach by hand

Wet spinach leaves in saucepan

Chunk of dark chocolate with small pieces chipped off on one plate, and chicken breast with carrots, spinach and boiled brown rice on another plate

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"Discover the Versatility and Nutritional Power of Spinach" Indulge in a delectable bowl of assorted pasta, beautifully adorned with vibrant spinach leaves, adding both color and flavor to your meal. Did you know that Beta vulgaris, also known as spinach beet, is a close relative of spinach? This leafy green powerhouse is packed with essential nutrients that promote overall well-being. Take a stroll through a fresh garden salad straight from the USA. Amongst the medley of vegetables lies the ever-nutritious spinach, providing a delightful crunch and earthy taste. Step into history with EyeUbiquitous_20099958's captivating Victorian botanical illustration showcasing vegetables and flowers of the garden. Notice how prominently spinach stands out among its counterparts. Embark on a culinary journey to Greece where spanakopita reigns supreme. Sink your teeth into this traditional Greek cuisine - an irresistible blend of flaky pastry filled with savory spinach and cheese. Transport yourself back in time to 1882 through enchanting engraving drawings depicting various vegetables. Marvel at how these illustrations capture every intricate detail of luscious green spinach leaves. Explore nature's wonders by discovering Hasselts dendrobium orchid or "spinach orchid. " Witness the striking resemblance between this elegant flower and our beloved leafy vegetable – nature's artistry at its finest. Enhance your salads with an array of vegetable and salad leaves, including herbes potageres et pour salades. Let tender baby spinach leaves take center stage alongside other greens for an invigorating burst of freshness. Immerse yourself in Plantes potageres' collection showcasing diverse vegetables. Observe how each variety holds its unique charm; yet none can rival the versatility and health benefits offered by nutrient-rich spinach. Expand your horizons by trying New Zealand spinac, h also known as Tegragonia expansa. With its distinct taste reminiscent of regular spinach, this lesser-known variety adds a touch of novelty to your culinary repertoire.