Cassava and sweet potato

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Cassava and sweet potato

Cassava or manioc, Manihot esculenta 1, and sweet potato, Ipomoea batatas 2. Handcoloured copperplate engraving from Friedrich Johann Bertuchs Bilderbuch fur Kinder (Picture Book for Children), Weimar, 1795

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Media ID 23157494

© Florilegius/Mary Evans

Bertuch Bilderbuch Cassava Educational Encyclopedia Esculenta Friedrich Ipomoea Johann Kinder Manihot Manioc Potato Root Sweet Vegetable

EDITORS COMMENTS
1. Title: "A Delightful Duo: Cassava and Sweet Potato" 2. Subtitle: An Illustrated Exploration of Two Nutritious Root Vegetables from the Past 3. In this hand-colored copperplate engraving from Friedrich Johann Bertuch's Bilderbuch fur Kinder (Picture Book for Children), published in Weimar in 1795, we find a delightful representation of two essential root vegetables: Cassava (Manihot esculenta, 1) and Sweet Potato (Ipomoea batatas, 2). 4. Cassava, also known as manioc or yuca, is a staple food in many tropical regions. Its tuberous roots are rich in carbohydrates and provide essential nutrients like calcium, phosphorus, and iron. The engraving showcases the rough, brown exterior of the cassava root, contrasting with its white, fibrous interior. 5. Sweet Potato, depicted alongside cassava, is a popular root vegetable known for its sweet taste and vibrant orange flesh. This versatile vegetable is rich in vitamin A, fiber, and complex carbohydrates. The illustration highlights the smooth, reddish-brown exterior of the sweet potato, with its characteristic orange interior visible through a cross-section. 6. This botanical illustration is an essential piece of natural history and educational material from the past. It showcases the beauty and diversity of root vegetables, providing a glimpse into the agricultural knowledge of the time. The hand-colored copperplate engraving technique adds an artistic touch, making the image visually appealing and engaging for children and adults alike. 7. As we appreciate this historical illustration, we are reminded of the importance of understanding the natural world around us and the role that various food sources play in our lives. The depiction of cassava and sweet potato in this engraving serves as a testament to the enduring fascination with the botanical world and the educational value of visual representations.

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