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Cushion : Stockfish is dried fish (mostly cod). The drying of fish is the worlds
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Stockfish is dried fish (mostly cod). The drying of fish is the worlds
Stockfish is dried fish (mostly cod). The drying of fish is the worlds oldest known preservation method, and dried fish has a storage life of several years
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leuntje
Media ID 13417719
© leuntje2015
Dried Fish Fish Food Lofoten Lofoten And Vesteral Islands Moskenesoya Nordland County Norway Nusfjord Scandinavia Scandinavian Culture Stockfish
Cushion
Refresh your home decor with a beautiful full photo 16"x16" (40x40cm) cushion, complete with cushion pad insert. Printed on both sides and made from 100% polyester with a zipper on the bottom back edge of the cushion cover. Care Instructions: Warm machine wash, do not bleach, do not tumble dry. Warm iron inside out. Do not dry clean.
Accessorise your space with decorative, soft cushions
Estimated Product Size is 40cm x 40cm (15.7" x 15.7")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with landscape (horizontal) or portrait (vertical) orientation to match the source image.
FEATURES IN THESE COLLECTIONS
> Animals
> Fishes
> Related Images
> Arts
> Realistic drawings
> Still life artwork
> Fine art
> Europe
> Norway
> Heritage Sites
> Bryggen
> Europe
> Norway
> Related Images
> Fine Art Storehouse
> Travel Imagery
> UNESCO World Heritage
EDITORS COMMENTS
This print captures the essence of tradition and Scandinavian culture through the timeless practice of drying fish. The image showcases a vibrant red stockfish, representing the world's oldest known preservation method. Stockfish, predominantly cod, is meticulously dried to extend its storage life for several years. Set against the breathtaking backdrop of Nusfjord in Norway's Lofoten and Vesterålen Islands, this photograph transports us to a place where time-honored customs thrive. The picturesque Moskenesøya Island in Nordland County adds an extra layer of charm to this already enchanting scene. The photographer skillfully portrays not only the beauty but also the significance of stockfish within Norwegian cuisine and travel destinations. This UNESCO World Heritage Site holds immense cultural value as it symbolizes centuries-old techniques passed down through generations. Leuntje's artistry shines through in capturing every intricate detail of this dried fish delicacy. From its distinct texture to its rich coloration, one can almost taste the flavors that have been preserved over time. This print serves as a visual testament to both culinary heritage and natural splendor—a perfect addition for those seeking a touch of Scandinavia's authentic charm or anyone with an appreciation for fine photography and cultural exploration.
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