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Le Vocabulaire Illustre: Chef (de cuisine); Head-cook; Oberkoch (engraving)
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Le Vocabulaire Illustre: Chef (de cuisine); Head-cook; Oberkoch (engraving)
7195326 Le Vocabulaire Illustre: Chef (de cuisine); Head-cook; Oberkoch (engraving) by European School, (19th century); Private Collection; (add.info.: Chef (de cuisine); Head-cook; Oberkoch. Illustration for Le Vocabulaire Illustre des Mots Usuels, Francais, Anglais, Allemands, by Armand Le Brun et al (Furne, Jouvet, c 1873).); © Look and Learn
Media ID 24727688
© Look and Learn / Bridgeman Images
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EDITORS COMMENTS
This engraving titled "Le Vocabulaire Illustre: Chef (de cuisine); Head-cook; Oberkoch" takes us back to the 19th century, offering a glimpse into the world of gastronomy. The image showcases a chef, adorned in traditional attire with a distinguished hat and apron, standing proudly in his kitchen domain. With an air of knowledge and expertise, he embodies the essence of a skilled craftsman. The print is part of the renowned book "Le Vocabulaire Illustre des Mots Usuels" which aimed to bridge language barriers by illustrating common words in French, English, and German. This particular illustration beautifully captures the profession of cooking as it was practiced during that era. As we delve into this historical piece, we are transported to an age where culinary mastery held great importance. The attention to detail in depicting not only the chef but also his surroundings reflects the significance placed on gastronomy within society. Through this artwork, we gain insight into both European culture and professional kitchens from centuries past. It serves as a testament to how food has always been intertwined with artistry and craftsmanship throughout history. This print offers us a window into an era long gone but still relevant today for those who appreciate culinary traditions and seek inspiration from our rich heritage.
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