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Le Vocabulaire Illustre: Cuisinier; Man-cook; Koch (engraving)
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Le Vocabulaire Illustre: Cuisinier; Man-cook; Koch (engraving)
7195661 Le Vocabulaire Illustre: Cuisinier; Man-cook; Koch (engraving) by European School, (19th century); Private Collection; (add.info.: Cuisinier; Man-cook; Koch. Illustration for Le Vocabulaire Illustre des Mots Usuels, Francais, Anglais, Allemands, by Armand Le Brun et al (Furne, Jouvet, c 1873).); © Look and Learn
Media ID 24749474
© Look and Learn / Bridgeman Images
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This engraving titled "Le Vocabulaire Illustre: Cuisinier; Man-cook; Koch" takes us back to the 19th century, immersing us in the world of culinary craftsmanship. The image showcases a skilled man-cook, diligently working in his kitchen domain. With focused determination, he prepares a delectable feast for his discerning guests. The illustration is part of the renowned book "Le Vocabulaire Illustre des Mots Usuels" which aimed to bridge language barriers by providing visual representations of common words in French, English, and German. Published around 1873 by Armand Le Brun et al. , this dictionary not only served as an educational tool but also celebrated the rich gastronomic traditions shared across Europe. Through this print, we glimpse into the bustling atmosphere of a cook's profession during that era. The attention to detail in depicting various cooking utensils and ingredients transports us to a time when culinary artistry was revered and respected. This piece captures not only the essence of European cuisine but also reflects cultural exchanges between Germany and England during that period. It serves as a testament to how food has always been an integral part of human culture, transcending borders and bringing people together through shared experiences. As we admire this historical engraving from Bridgeman Images' private collection, we are reminded of the timeless nature of gastronomy—a universal language that continues to unite individuals across generations.
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