A. Truffle; Tuber cibarium. B. Mitre Mushroom; Helvella crispa. C. Agaricus sinuatus. D. Morell; Morchella esculenta. E. Puff-ball; Lycoperdon gemmatum. F. Amanita muscaria. G. Coprinus aratus. H. Common Mushroom; Agaricus campestris. Drawings from John Lindleys The Vegetable Kingdom, 1845

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A. Truffle; Tuber cibarium. B. Mitre Mushroom; Helvella crispa. C. Agaricus sinuatus. D. Morell; Morchella esculenta. E. Puff-ball; Lycoperdon gemmatum. F. Amanita muscaria. G. Coprinus aratus. H. Common Mushroom; Agaricus campestris. Drawings from John Lindleys The Vegetable Kingdom, 1845

BOTANY: MUSHROOMS, 1845.
A. Truffle; Tuber cibarium. B. Mitre Mushroom; Helvella crispa. C. Agaricus sinuatus. D. Morell; Morchella esculenta. E. Puff-ball; Lycoperdon gemmatum. F. Amanita muscaria. G. Coprinus aratus. H. Common Mushroom; Agaricus campestris. Drawings from John Lindleys The Vegetable Kingdom, 1845

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Media ID 10411056

1845 Biology Botany Diagram Diversity Mitre Root Amanita Muscaria Lindley Morell Puff Ball Truffle

EDITORS COMMENTS
This print showcases a collection of intricate botanical illustrations from John Lindleys' renowned work, "The Vegetable Kingdom" published in 1845. Each drawing represents a different species of mushroom, offering a glimpse into the fascinating world of mycology. From A to H, these detailed illustrations depict an array of mushrooms with their unique characteristics and names. The Truffle (Tuber cibarium) stands out with its irregular shape and earthy appearance. Next to it is the Mitre Mushroom (Helvella crispa), showcasing its distinctive cap resembling a bishop's hat. Moving along, we encounter the elegant Agaricus sinuatus with its wavy-edged cap (C), followed by the Morell (Morchella esculenta) known for its honeycomb-like structure (D). The Puff-ball (Lycoperdon gemmatum) catches our attention next with its spherical form and spore dispersal mechanism (E). Further down the line, we come across the striking Amanita muscaria adorned in vibrant reds and whites (F). Nearby is Coprinus aratus (G), displaying delicate gills beneath its cap. Finally, we have the Common Mushroom (Agaricus campestris) (H), which is widely recognized for culinary purposes. These drawings not only showcase the diversity within this branch of biology but also serve as valuable educational tools even after almost two centuries since their creation. They provide us with insights into English middle-class interests during that

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