Greetings Card : MAYs COOKERY BOOK 1685
Cards from Mary Evans Picture Library
MAYs COOKERY BOOK 1685
The Accomplished Cook, or the art and mystery of Cookery : a seventeenth century guide to success in the kitchen by Robert May
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 598478
© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10130575
1685 Accomplished Chef Cook Cookery Guide Kitchen Mystery Recipes Seventeenth Success
Greetings Card (7"x5")
Introducing the enchanting selection of greeting cards from Media Storehouse, featuring an exquisite image of "May's Cookery Book 1685" by Mary Evans Picture Library. This beautifully intricate illustration is taken from "The Accomplished Cook, or the art and mystery of Cookery: a seventeenth century guide to success in the kitchen" by Robert May. Delve into the rich history of culinary arts with these captivating cards, perfect for foodies, cooks, and history enthusiasts alike. Add a touch of timeless charm to your messages of appreciation, congratulations, or well-wishes. Let the allure of ancient cookbooks transport your recipients to a world of culinary mastery and delight.
Folded Greeting Cards (12.5x17.5 cm) have a laminate finish and are supplied with an envelope. The front and inside can be personalised with text in a selection of fonts, layouts and colours.
Greetings Cards suitable for Birthdays, Weddings, Anniversaries, Graduations, Thank You and much more
Estimated Product Size is 12.5cm x 17.5cm (4.9" x 6.9")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with landscape (horizontal) or portrait (vertical) orientation to match the source image.
EDITORS COMMENTS
Step back in time with this fascinating glimpse into the world of seventeenth century cookery. "MAYs COOKERY BOOK 1685" is a historical treasure trove of culinary knowledge, offering a peek into the art and mystery of cooking as it was practiced over three hundred years ago. Authored by Robert May, a renowned chef of his time, this book provides valuable insights into the techniques and recipes that were used to create delicious meals in the kitchens of yesteryear.
As you study this print, you can almost imagine yourself stepping into the shoes of a skilled chef from centuries past, mastering the intricacies of creating sumptuous dishes fit for royalty. From savory entrees to delectable desserts, May's Cookery Book covers all aspects of culinary creation with finesse and expertise.
Whether you are a history buff, a food enthusiast, or simply curious about how our ancestors cooked their meals, this print is sure to captivate your imagination. Explore the pages filled with timeless recipes and discover the secrets that made Robert May an accomplished chef in his day.
Bring a touch of nostalgia and tradition into your home with this stunning print from Mary Evans Picture Library. Let it serve as a reminder of how far we have come in our culinary journey while also honoring the rich heritage that has shaped our modern approach to cooking.
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