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Metal Print : 20061144. GHANA Cooking Women cooking banku a fermented corn
Metal Prints from EyeUbiquitous
20061144. GHANA Cooking Women cooking banku a fermented corn
GHANA Cooking Women cooking banku a fermented corn and cassava dough cooked to a paste in hot water and served with soup stew or a pepper sauce with fish
Eye Ubiquitous specialise in unique images of People and Places, their Cultures and Environments
Media ID 20074047
© eye ubiquitous / hutchison
Africa Drink Food And Food And Drink
14"x11" (28x35cm) Metal Print
Bring the vibrant colors and rich culture of Ghana into your home with our Media Storehouse Metal Prints. Featuring the captivating image of "20061144" from EyeUbiquitous, this print showcases the traditional cooking scene of Ghanaian women preparing banku - a fermented corn and cassava dough cooked to a paste and served with soup or pepper sauce and fish. Our high-quality metal prints are waterproof, scratch-resistant, and UV protected, ensuring your artwork remains vibrant and beautiful for years to come. Add a touch of authentic African art to your decor with this stunning and unique piece.
Our Metal Prints feature rounded corners and rear fixings for easy wall mounting. Images are directly printed onto a lightweight, high quality 5mm thick, durable metallic surface for a vivid and vibrant finish. Available in 2 sizes, 28x35cm (14x11) and 50x40cm (20x16). The unique material is fade, moisture, chemical and scratch resistant to help ensure this art lasts a lifetime.
Made with durable metal and luxurious printing techniques, metal prints bring images to life and add a modern touch to any space
Estimated Product Size is 35.5cm x 27.9cm (14" x 11")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with landscape (horizontal) or portrait (vertical) orientation to match the source image.
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> Food & Markets
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> Ghana
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> Fishes
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EDITORS COMMENTS
In this print titled "20061144 (GHANA Cooking Women cooking banku, a fermented corn and cassava dough cooked to a paste in hot water and served with soup stew or a pepper sauce with fish)" we are transported to the heart of Africa's vibrant culinary traditions. The image captures the essence of Ghanaian culture as three skilled women gather around an open fire, diligently preparing the beloved dish known as banku. With their hands gracefully maneuvering wooden spoons over large pots, these talented cooks demonstrate generations of expertise passed down through time. Banku, made from fermented corn and cassava dough, is transformed into a smooth paste by boiling it in hot water until it reaches perfection. This hearty delicacy is often enjoyed alongside flavorful soups, stews or zesty pepper sauces enriched with succulent fish. The scene exudes warmth and camaraderie as the women engage in animated conversation while tending to their culinary creation. Their colorful attire reflects both tradition and individuality, adding an extra layer of visual richness to the photograph. This image not only celebrates Ghana's rich gastronomic heritage but also serves as a reminder that food has always been at the core of cultural identity across continents. It invites us to appreciate the skillful artistry involved in creating dishes that bring people together – nourishing both body and soul.
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