Poster Print : Beef Cuts Diagram 1855
Poster Prints from Mary Evans Picture Library
Beef Cuts Diagram 1855
A diagram showing beef joints
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 598486
© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10130622
1855 Beef Butcher Cuts Diagram Joints Meat
A4 (29.7 x 21cm) Poster Print
Introducing the Media Storehouse collection of Beef Cuts Diagram Poster Prints, featuring the iconic illustration by Mary Evans Picture Library from Mary Evans Prints Online. This timeless diagram, originally published in 1855, offers a fascinating glimpse into the history of beef cuts. The intricately detailed illustration showcases various beef joints and cuts, providing an educational and visually engaging piece for your kitchen, restaurant, or butcher shop. With its rich history and classic design, this Beef Cuts Diagram Poster Print is not only a functional addition to your space, but also a beautiful conversation starter. Bring a piece of culinary history into your home or business with this captivating poster print.
Premium quality poster prints are printed on luxurious semi-gloss satin 270 gsm paper. Our meticulously crafted poster prints offer an affordable option for decorating any space, making them ideal for living rooms, bedrooms, offices and beyond. To ensure your poster arrives in good condition, we roll and send them in strong mailing tubes.
Poster prints are budget friendly enlarged prints in standard poster paper sizes (A0, A1, A2, A3 etc). Whilst poster paper is sometimes thinner and less durable than our other paper types, they are still ok for framing and should last many years. Our Archival Quality Photo Prints and Fine Art Paper Prints are printed on higher quality paper and the choice of which largely depends on your budget.
Estimated Image Size (if not cropped) is 30.3cm x 18.6cm (11.9" x 7.3")
Estimated Product Size is 30.3cm x 21.6cm (11.9" x 8.5")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with landscape (horizontal) orientation to match the source image.
EDITORS COMMENTS
This fascinating print from Mary Evans Picture Library showcases a detailed diagram of beef cuts dating back to 1855. The intricate illustration provides a historical look at the various joints of beef, offering insight into how butchers categorized and prepared meat over a century ago.
The diagram serves as a valuable piece of culinary history, shedding light on traditional methods of butchery and food preparation. It is not only informative for those interested in the art of cooking, but also offers a glimpse into the cultural significance of different cuts of beef during that time period.
Each section of the diagram is meticulously labeled, allowing viewers to easily identify different parts of the animal and understand their uses in cooking. From brisket to sirloin, every cut has its place on this comprehensive chart.
Whether you're a food enthusiast, history buff, or simply appreciate vintage artwork, this print is sure to captivate your interest. It's like taking a step back in time to explore the world of meat processing and culinary traditions from over 150 years ago.
Overall, this Beef Cuts Diagram 1855 print is not just an educational tool—it's a window into our past relationship with food and how it has evolved throughout generations.
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