Canvas Print : Mung beans
Canvas Prints from Science Photo Library
Mung beans
Mung beans (Vigna radiata). These beans are commonly used in Chinese cuisine, both as a source of bean sprouts, in soups, and to make mung bean paste for use in desserts
Science Photo Library features Science and Medical images including photos and illustrations
Media ID 6302949
© JON STOKES/SCIENCE PHOTO LIBRARY
Asian Cuisine Bean Beans Cooking Dietary Edible Food Stuff Foodstuffs Nutrition Pulse Studio Mung Bean Vigna Radiata
30"x20" (76x51cm) Canvas Print
Bring the vibrant world of nature into your home with Media Storehouse Canvas Prints. Our high-quality prints feature stunning images, such as this captivating photograph of Mung beans by Science Photo Library. Mung beans, scientifically known as Vigna radiata, are a staple in Chinese cuisine, used to create delicious bean sprouts, hearty soups, and sweet desserts made from mung bean paste. Elevate your space with this beautiful and edible work of art. Order your Media Storehouse Canvas Print of Mung beans today and savor the beauty of nature in your home.
Delivered stretched and ready to hang our premium quality canvas prints are made from a polyester/cotton blend canvas and stretched over a 1.25" (32mm) kiln dried knot free wood stretcher bar. Packaged in a plastic bag and secured to a cardboard insert for safe transit.
Canvas Prints add colour, depth and texture to any space. Professionally Stretched Canvas over a hidden Wooden Box Frame and Ready to Hang
Estimated Product Size is 50.8cm x 76.2cm (20" x 30")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with portrait (vertical) orientation to match the source image.
EDITORS COMMENTS
This print showcases the vibrant and versatile Mung beans, also known as Vigna radiata. With their rich green color and smooth texture, these beans are a staple ingredient in Chinese cuisine. They serve multiple purposes - from being a source of crunchy bean sprouts to enhancing the flavors of soups, and even creating delectable mung bean paste for use in desserts. In this studio still life composition, the Mung beans take center stage against a clean white backdrop. The meticulous cut-out presentation allows us to appreciate the intricate details of these botanical wonders. As we delve into their biology and botany, we discover that they belong to the legume family and hold immense nutritional value. These edible pulses not only add depth to our culinary experiences but also contribute significantly to our dietary needs. Packed with essential nutrients, Mung beans offer a healthy dose of protein, fiber, vitamins, and minerals. Whether you're an avid cook or simply intrigued by nature's bounty, this print from Science Photo Library invites you on an exploration of Asian cuisine's beloved ingredient - Mung beans. Let your imagination wander through the possibilities they present in both traditional dishes and innovative recipes alike!
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