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Cushion : Alexis Soyer

Alexis Soyer



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Alexis Soyer

ALEXIS SOYER noted chef and authority on gastronomy Date: 1800 - 1858

Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries

Media ID 8202447

© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10178964

1800 1858 Alexis Authority Chef Gastronomy Noted Soyer


Cushion

Refresh your home decor with a beautiful full photo 16"x16" (40x40cm) cushion, complete with cushion pad insert. Printed on both sides and made from 100% polyester with a zipper on the bottom back edge of the cushion cover. Care Instructions: Warm machine wash, do not bleach, do not tumble dry. Warm iron inside out. Do not dry clean.

Accessorise your space with decorative, soft cushions

Estimated Product Size is 40cm x 40cm (15.7" x 15.7")

These are individually made so all sizes are approximate

Artwork printed orientated as per the preview above, with landscape (horizontal) or portrait (vertical) orientation to match the source image.


EDITORS COMMENTS
1. Title: "Alexis Soyer: The Visionary Chef and Gastronomic Authority of the 19th Century" Alexis Soyer (1810-1858), a pioneering figure in the culinary world, is depicted in this photograph. Born in Russia, Soyer's passion for gastronomy led him to become one of the most influential chefs and culinary authorities of the 19th century. Soyer's innovative approach to cooking and dedication to improving the culinary arts set him apart from his contemporaries. He was a prolific writer, publishing numerous articles and books on various aspects of gastronomy, including "The Modern Housewife," which was widely acclaimed for its practical advice and groundbreaking recipes. This photograph captures Soyer in the prime of his career, exuding confidence and expertise. His piercing gaze and meticulously groomed appearance reflect his unwavering commitment to his craft. The chef's white apron and chef's hat, symbols of his profession, further underscore his status as a culinary master. Soyer's contributions to the culinary world extended beyond the kitchen. He was a pioneer in the use of scientific principles in cooking, employing techniques such as precise temperature control and the use of pressure cookers to create dishes of unparalleled flavor and texture. Soyer also designed innovative kitchen appliances, including a revolutionary range that was adopted by many prestigious establishments. This photograph serves as a testament to Soyer's enduring legacy as a visionary chef and gastronomic authority. His groundbreaking ideas and innovative techniques continue to influence modern cooking, making him a true pioneer in the culinary world. Alexis Soyer's life and work represent a pivotal moment in the history of gastronomy, bridging the gap between traditional and modern culinary practices. This photograph offers a glimpse into the life of a man who dedicated his life to the pursuit of culinary excellence and left an indelible mark on the world of food.

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Related Images


Alexis Soyer Cooking
Alexis Soyer Cooking
ALEXIS BENOIT SOYER (1809-1858). French cook. Contemporary stipple engraving after a painting by his wife, Elizabeth Jones Soyer (1813-1842)
ALEXIS BENOIT SOYER (1809-1858). French cook. Contemporary stipple engraving after a painting by his wife, Elizabeth Jones Soyer (1813-1842)
Portrait of Charles V (1500-58), Holy Roman Emperor (engraving) (b / w photo)
Portrait of Charles V (1500-58), Holy Roman Emperor (engraving) (b / w photo)
The Meeting of Mary Seacole (1805-81) and Alexis Soyer (1810-57) in her hotel bar, c
The Meeting of Mary Seacole (1805-81) and Alexis Soyer (1810-57) in her hotel bar, c

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