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Framed Print : Alexis Soyer

Alexis Soyer



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AU$189.00

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Alexis Soyer

ALEXIS SOYER noted chef and authority on gastronomy Date: 1800 - 1858

Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries

Media ID 8202447

© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10178964

1800 1858 Alexis Authority Chef Gastronomy Noted Soyer


A2 Premium Frame with A3 Poster

Bring a piece of culinary history into your home with our Media Storehouse Framed Prints featuring the iconic image of Alexis Soyer, the renowned 19th-century chef and authority on gastronomy. This exquisite print, sourced from Mary Evans Prints Online, showcases a captivating portrait of Soyer, who revolutionized the art of cooking and left an indelible mark on the culinary world. Each print is meticulously framed to preserve and enhance its beauty, making it a perfect addition to any kitchen, dining room, or office space. Elevate your decor and add a touch of timeless elegance with our Media Storehouse Framed Prints.

Premium Paradise Wooden Range A2 Premium Poster Frame (62x45cm) with A3 Poster (42x30cm) and mounted behind a white matt board to make your photo really stand out. FSC Certified and Rainforest Alliance Certified for environmental, social, and economic sustainably. High transparency tempered glass window with a smooth finished frame. Great for filling empty walls, decorating blank spaces, or creating eye-catching gallery walls. Frames arrive ready to hang. Sent with secure, protective packaging. Smooth wooden veneer mimics the real wood look and feel with ultra-durable scratch resistance tempered glass.

Contemporary Framed and Mounted Prints - Professionally Made and Ready to Hang

Estimated Image Size (if not cropped) is 40.4cm x 40.4cm (15.9" x 15.9")

Estimated Product Size is 44.6cm x 62cm (17.6" x 24.4")

These are individually made so all sizes are approximate

Artwork printed orientated as per the preview above, with landscape (horizontal) or portrait (vertical) orientation to match the source image.


EDITORS COMMENTS
1. Title: "Alexis Soyer: The Visionary Chef and Gastronomic Authority of the 19th Century" Alexis Soyer (1810-1858), a pioneering figure in the culinary world, is depicted in this photograph. Born in Russia, Soyer's passion for gastronomy led him to become one of the most influential chefs and culinary authorities of the 19th century. Soyer's innovative approach to cooking and dedication to improving the culinary arts set him apart from his contemporaries. He was a prolific writer, publishing numerous articles and books on various aspects of gastronomy, including "The Modern Housewife," which was widely acclaimed for its practical advice and groundbreaking recipes. This photograph captures Soyer in the prime of his career, exuding confidence and expertise. His piercing gaze and meticulously groomed appearance reflect his unwavering commitment to his craft. The chef's white apron and chef's hat, symbols of his profession, further underscore his status as a culinary master. Soyer's contributions to the culinary world extended beyond the kitchen. He was a pioneer in the use of scientific principles in cooking, employing techniques such as precise temperature control and the use of pressure cookers to create dishes of unparalleled flavor and texture. Soyer also designed innovative kitchen appliances, including a revolutionary range that was adopted by many prestigious establishments. This photograph serves as a testament to Soyer's enduring legacy as a visionary chef and gastronomic authority. His groundbreaking ideas and innovative techniques continue to influence modern cooking, making him a true pioneer in the culinary world. Alexis Soyer's life and work represent a pivotal moment in the history of gastronomy, bridging the gap between traditional and modern culinary practices. This photograph offers a glimpse into the life of a man who dedicated his life to the pursuit of culinary excellence and left an indelible mark on the world of food.

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Related Images


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Alexis Soyer Cooking
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The Meeting of Mary Seacole (1805-81) and Alexis Soyer (1810-57) in her hotel bar, c

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