Cushion > Universal Images Group (UIG) > Animals > Studio Shot
Cushion : Fresh Fish popular in Turkey, Palamut, Bonito, Hamsi, Anchovies, Levrek, Sea bass, Uskumru, Mackerel, and Kalkan, Turbot, arranged on a chopping board
Home Decor from Universal Images Group (UIG)
Fresh Fish popular in Turkey, Palamut, Bonito, Hamsi, Anchovies, Levrek, Sea bass, Uskumru, Mackerel, and Kalkan, Turbot, arranged on a chopping board
Universal Images Group (UIG) manages distribution for many leading specialist agencies worldwide
Media ID 9485509
© Dorling Kindersley/UIG
Anchovies Bass Diet Fish Mackerel National Cuisines Nutrition Oily Fish Turkey Turkish Bonito Kalkan Turbot
Cushion
Refresh your home decor with a beautiful full photo 16"x16" (40x40cm) cushion, complete with cushion pad insert. Printed on both sides and made from 100% polyester with a zipper on the bottom back edge of the cushion cover. Care Instructions: Warm machine wash, do not bleach, do not tumble dry. Warm iron inside out. Do not dry clean.
Accessorise your space with decorative, soft cushions
Estimated Product Size is 40cm x 40cm (15.7" x 15.7")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with landscape (horizontal) or portrait (vertical) orientation to match the source image.
EDITORS COMMENTS
This vibrant and enticing print captures the essence of Turkish cuisine with its array of fresh fish delicacies. Expertly arranged on a rustic chopping board, we see an assortment of Palamut, Bonito, Hamsi, Anchovies, Levrek, Sea bass, Uskumru, Mackerel, and Kalkan - each representing a unique flavor profile that tantalizes the taste buds. The raw beauty of these fish is highlighted in this studio shot by Clive Streeter from Universal Images Group (UIG). The rich colors and textures invite us to imagine the burst of flavors they hold within. This image celebrates not only the diversity but also the nutritional benefits that come with consuming such seafood. Turkish cuisine has long been celebrated for its emphasis on healthy eating and balanced nutrition. These oily fish varieties are particularly prized for their high levels of omega-3 oils which promote heart health and overall wellbeing. As we explore national cuisines around the world, it becomes evident that Turkey's love affair with fresh fish is deeply rooted in tradition and cultural significance. Whether enjoyed grilled or baked to perfection, these delectable offerings remind us why Turkish cuisine continues to captivate food enthusiasts worldwide. So let your senses embark on a culinary journey as you savor this print showcasing some of Turkey's finest catches - a true testament to the country's passion for wholesome ingredients and flavorful dishes.
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