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Tarts Collection

Indulge in the heavenly delights of traditional Portuguese pasteis de nata, also known as custard tarts, originating from the charming city of Lisbon in Portugal

Background imageTarts Collection: DESSERTS (1890)

DESSERTS (1890)
Jelly, blancmange, trifle, tarts and tartlets, puddings, pancakes, dumplings, biscuits and Christmas Plum Pudding !

Background imageTarts Collection: Bakewell Pudding Shop

Bakewell Pudding Shop
The shop window of the old original Bakewell Pudding Shop, where the famous Bakewell Tarts were first made, Bakewell, Derbyshire, England. Date: 19th century

Background imageTarts Collection: J Mercer. The Queen of Hearts

J Mercer. The Queen of Hearts
The Queen of Hearts she made some tarts... 20th century

Background imageTarts Collection: Carroll / Alice / Trial

Carroll / Alice / Trial
The trial of the Knave who (allegedly) stole the jam tarts, before the King of Hearts, acting as judge, and the Queen of Hearts

Background imageTarts Collection: Sweets, colour plate from Mrs Beeton's Everyday Cookery and Housekeeping Book, pub.1890 (litho)

Sweets, colour plate from Mrs Beeton's Everyday Cookery and Housekeeping Book, pub.1890 (litho)
XTD75412 Sweets, colour plate from Mrs Beeton's Everyday Cookery and Housekeeping Book, pub.1890 (litho); London Library, St James's Square, London, UK.

Background imageTarts Collection: A World of Sweets (14)

A World of Sweets (14)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (13)

A World of Sweets (13)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (12)

A World of Sweets (12)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (11)

A World of Sweets (11)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (10)

A World of Sweets (10)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (8)

A World of Sweets (8)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (9)

A World of Sweets (9)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (7)

A World of Sweets (7)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (6)

A World of Sweets (6)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (4)

A World of Sweets (4)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (5)

A World of Sweets (5)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (2)

A World of Sweets (2)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (3)

A World of Sweets (3)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (1)

A World of Sweets (1)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (14)

A World of Sweets (14)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (13)

A World of Sweets (13)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (12)

A World of Sweets (12)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (11)

A World of Sweets (11)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (10)

A World of Sweets (10)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (9)

A World of Sweets (9)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (8)

A World of Sweets (8)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (7)

A World of Sweets (7)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (6)

A World of Sweets (6)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (5)

A World of Sweets (5)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (4)

A World of Sweets (4)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (3)

A World of Sweets (3)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (2)

A World of Sweets (2)
Justyna Jaszke

Background imageTarts Collection: A World of Sweets (1)

A World of Sweets (1)
Justyna Jaszke

Background imageTarts Collection: Private Meal, early 18th century. Creator: Jan Baptist Lambrechts

Private Meal, early 18th century. Creator: Jan Baptist Lambrechts
Private Meal, early 18th century

Background imageTarts Collection: Traditional Custard Tarts, Antiga Confeitaria de Belem, Belem, Lisbon, Portugal

Traditional Custard Tarts, Antiga Confeitaria de Belem, Belem, Lisbon, Portugal

Background imageTarts Collection: The Knave of Hearts, Brought back those Tarts, 1880. Creator: Randolph Caldecott

The Knave of Hearts, Brought back those Tarts, 1880. Creator: Randolph Caldecott
The Knave of Hearts, Brought back those Tarts, 1880. From " The Queen of Hearts", illustrated by Randolph Caldecott. [George Routledge & Sons, London, 1880]

Background imageTarts Collection: The Queen of Hearts baked some tarts

The Queen of Hearts baked some tarts, illustration by Chris G. Temple Date: circa 1920

Background imageTarts Collection: Miss Bun the Baker's Daughter

Miss Bun the Baker's Daughter

Background imageTarts Collection: Damp the pie-dish with white of egg to make the paste stick. Date: 1907

Damp the pie-dish with white of egg to make the paste stick. Date: 1907

Background imageTarts Collection: If you are invited out to tea, try the tarts (colour litho)

If you are invited out to tea, try the tarts (colour litho)
3642906 If you are invited out to tea, try the tarts (colour litho) by English School, (20th century); Private Collection; (add.info.: If you are invited out to tea, try the tarts)

Background imageTarts Collection: The Queen Of Hearts (colour litho)

The Queen Of Hearts (colour litho)
5212578 The Queen Of Hearts (colour litho) by Crombie, Charles (fl.1910); Private Collection; (add.info.: The Queen Of Hearts)

Background imageTarts Collection: Trial of the Knave of Hearts, illustration from Alice

Trial of the Knave of Hearts, illustration from Alice
2657671 Trial of the Knave of Hearts, illustration from Alices Adventures Under Ground, pub. 1886 (facsimile) by Dodgson, Charles Lutwidge (Lewis Carroll) (1832-98); Private Collection; (add.info)

Background imageTarts Collection: Illustration for marzipan brochure (colour photo)

Illustration for marzipan brochure (colour photo)
3098176 Illustration for marzipan brochure (colour photo) by English Photographer, (20th century); Private Collection; (add.info)

Background imageTarts Collection: Illustration for marzipan brochure (colour photo)

Illustration for marzipan brochure (colour photo)
3098175 Illustration for marzipan brochure (colour photo) by English Photographer, (20th century); Private Collection; (add.info)

Background imageTarts Collection: Bakers shop window design, Queen of Hearts Bakers shop window design

Bakers shop window design, Queen of Hearts Bakers shop window design
Bakers shop window design, The Queen of Hearts She Made Some Tarts. 1937

Background imageTarts Collection: Illustration for marzipan brochure (colour photo)

Illustration for marzipan brochure (colour photo)
3098194 Illustration for marzipan brochure (colour photo) by English Photographer, (20th century); Private Collection; (add.info)

Background imageTarts Collection: The White Rabbit with trumpet and scroll heralding the accusation

The White Rabbit with trumpet and scroll heralding the accusation
5668954 The White Rabbit with trumpet and scroll heralding the accusation, from Alice in Wonderland by Lewis Carroll first published in 1865 by Tenniel

Background imageTarts Collection: Puddings (colour litho)

Puddings (colour litho)
960335 Puddings (colour litho) by English School, (19th century); Private Collection; (add.info.: Puddings, Plate VII of Household Management.); © Look and Learn



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Indulge in the heavenly delights of traditional Portuguese pasteis de nata, also known as custard tarts, originating from the charming city of Lisbon in Portugal. These delectable desserts have been enchanting taste buds since 1890 and continue to be a beloved treat across Europe. Step into the Bakewell Pudding Shop and immerse yourself in a world where tarts reign supreme. Just like J Mercer's "The Queen of Hearts, " who famously baked some irresistible tarts, you too can experience a slice of culinary heaven. Picture yourself wandering through Carroll's whimsical Wonderland, where even Alice herself couldn't resist the allure of these mouthwatering treats. The Queen of Hearts knew what she was doing when she tempted everyone with her freshly baked tarts. Meet Miss Bun, the talented baker's daughter who knows all the secrets to creating perfect tarts. She shares her wisdom from 1907 - dampen that pie-dish with white egg to make sure your pastry sticks flawlessly. For an authentic experience, head over to Antiga Confeitaria de Belem in Belem, Lisbon. Their traditional custard tarts will transport you back in time while tantalizing your taste buds with their creamy filling and flaky crusts. In Randolph Caldecott's classic tale "The Knave of Hearts, " we learn that even he couldn't resist bringing back those coveted tarts. Join him on his delicious adventure as he discovers just how irresistible they truly are. And if you're ever invited out for tea, don't miss the chance to savor these delightful treats. As depicted in a colorful lithograph illustration, these they can guaranteed to add a touch of sweetness and joy to any gathering. So whether you find yourself strolling through Lisbon or simply daydreaming about pastries fit for royalty, let your taste buds guide you towards these divine custard tarts – a true delight for all dessert enthusiasts.