Jigsaw Puzzle : French cook engaged for a special Elizabethan feast

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Jigsaw Puzzles from Mary Evans Picture Library

French cook engaged for a special Elizabethan feast

French cook engaged to devise his own contributions to a special feast at a rich mans house in Elizabethan times. Date: 16th century

Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries

Media ID 23149884

© Mary Evans Picture Library

Banquet Chef Cook Cooking Elizabethan Exotic Feast Hospitality Idealised Preparation Preparing Rich Special Staff Times Wealth

Jigsaw Puzzle (500 Pieces)

Transport yourself back in time with our exquisite jigsaw puzzle from Media Storehouse, featuring a captivating image of a French cook engaged in the elaborate preparations for a special Elizabethan feast. This intricately detailed puzzle, sourced from Mary Evans Prints Online, offers a glimpse into the opulence and grandeur of the 16th century. Assemble the puzzle pieces to reveal the rich tapestry of history, bringing to life the intricate costumes, sumptuous spreads, and the art of culinary craftsmanship during the Elizabethan era. A perfect addition to any home or classroom, this jigsaw puzzle promises hours of engaging and educational entertainment.

500 piece puzzles are custom made in Australia and hand-finished on 100% recycled 1.6mm thick laminated puzzle boards. There is a level of repetition in jigsaw shapes with each matching piece away from its pair. The completed puzzle measures 40x51cm and is delivered packaged in an attractive presentation box specially designed to fit most mail slots with a unique magnetic lid

Jigsaw Puzzles are an ideal gift for any occasion

Estimated Product Size is 40.3cm x 50.7cm (15.9" x 20")

These are individually made so all sizes are approximate

Artwork printed orientated as per the preview above, with landscape (horizontal) or portrait (vertical) orientation to match the source image.

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EDITORS COMMENTS
In this evocative 16th century image from the annals of Elizabethan England, a French cook, resplendent in the finest garments of the day, is deeply engrossed in the preparations for a grand feast at the opulent residence of a wealthy nobleman. The air is thick with the aroma of exotic spices and rich, savory dishes, as the cook deftly chops and stirs, his skilled hands moving with the practiced ease of a master craftsman. Surrounded by his dedicated kitchen staff, the French cook is hard at work, his brow furrowed in concentration as he devises his own unique contributions to the special banquet. The scene is one of frenetic activity, with pots and pans bubbling over open fires, and an abundance of fresh ingredients laid out on long wooden tables. The nobleman's house, with its ornate façade and grandiose interior, looms in the background, a testament to the wealth and opulence of the era. The cook and his team, however, are focused solely on the task at hand, their faces reflecting the seriousness and importance of their work. This nostalgic image, with its idealized portrayal of Elizabethan hospitality and the exotic allure of French cuisine, transports us back to a time when the art of cooking was a labor of love and a source of great pride. The French cook's unwavering dedication to his craft, and the sense of camaraderie and teamwork among his staff, serve as a reminder of the enduring power of food to bring people together and create lasting memories.

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