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Metal Print : Small fish caught in Lake Albert are hot-smoked before
Metal Prints from Discover Images by AWL
Small fish caught in Lake Albert are hot-smoked before
Small fish caught in Lake Albert are hot-smoked before being transported to towns and trading centres elsewhere in the country
Discover Images by AWL is a world-leading brand of premium quality travel images
Media ID 1645967
© Nigel Pavitt
Catch Caught Fish Preservation Produce Smiling Smoked Smoking Trade Trading Traditional Methods Uganda Lake Albert
10"x8" (25x20cm) Table Top Metal Print
Experience the authentic essence of Ugandan culture with our Media Storehouse Metal Prints featuring the small fish of Lake Albert. These captivating images, sourced from Discover Images by AWL, showcase the traditional hot-smoking process before the fish are transported to towns and trading centers. Each Metal Print is meticulously crafted to bring out the vibrant colors and intricate details, making it a stunning addition to your home or office decor. Order yours today and bring a piece of Ugandan heritage into your space.
Table Top Metal Prints feature rounded corners and an easel back for easy display. Available in two sizes, 18x13cm (7x5) or 25x20cm (10x8). Lightweight and vibrant, they are perfect for displaying artwork and are guaranteed to add style to any desk or table top. The unique material is fade, moisture, chemical and scratch resistant to help ensure this art lasts a lifetime.
Made with durable metal and luxurious printing techniques, metal prints bring images to life and add a modern touch to any space
Estimated Product Size is 25.4cm x 20.3cm (10" x 8")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with landscape (horizontal) or portrait (vertical) orientation to match the source image.
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EDITORS COMMENTS
In this print from Discover Images by AWL, we are transported to the picturesque shores of Lake Albert in Uganda. The image showcases a group of local fishermen proudly displaying their catch - small fish that have been skillfully caught in the glistening waters. However, what makes this scene truly intriguing is the traditional method employed to preserve these delicate fish before they reach towns and trading centers across the country. With smiles on their faces, these resourceful individuals engage in hot-smoking techniques to ensure the longevity and flavor of their produce. The art of smoking fish has long been practiced in African communities as a means of food preservation. By subjecting the freshly caught fish to intense heat and smoke, not only are harmful bacteria eliminated but also an exquisite smoky taste is infused into each morsel. This photograph beautifully captures both the cultural significance and practicality behind this age-old tradition. It serves as a reminder that even amidst modern advancements, some communities still rely on time-honored methods for sustenance and trade. As we admire this snapshot frozen in time, let us appreciate not just its aesthetic appeal but also recognize how it symbolizes resilience, ingenuity, and respect for nature's bounties found within Africa's stunning landscapes.
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