Metal Print : Roasting Deer on a Spit
Metal Prints from Mary Evans Picture Library
Roasting Deer on a Spit
Deer and ox roasting is often part of a celebration or custom, in various parts of Britain. Here deer carcasses are being roasted in the open air at Bournemouth, England. Date: 1950s
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 7208069
© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10181475
Barbecue Barbeque Bournemouth Carcasses Cooking Custom Deer Meat Parts Roast Roasted Roasting Spit Venison
10"x8" (25x20cm) Table Top Metal Print
Bring the rich tradition of British celebrations home with our exquisite Media Storehouse Metal Prints featuring this captivating image of a roasting deer on a spit from Mary Evans Prints Online. This iconic photograph, taken in the 1950s at Bournemouth, England, captures the essence of community and tradition as deer and oxen were often roasted in the open air for special occasions. Our high-quality metal prints are not just art pieces, they are a conversation starter and a reminder of the past. Order yours today and add a touch of history to your space.
Table Top Metal Prints feature rounded corners and an easel back for easy display. Available in two sizes, 18x13cm (7x5) or 25x20cm (10x8). Lightweight and vibrant, they are perfect for displaying artwork and are guaranteed to add style to any desk or table top. The unique material is fade, moisture, chemical and scratch resistant to help ensure this art lasts a lifetime.
Made with durable metal and luxurious printing techniques, metal prints bring images to life and add a modern touch to any space
Estimated Product Size is 25.4cm x 20.3cm (10" x 8")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with landscape (horizontal) or portrait (vertical) orientation to match the source image.
EDITORS COMMENTS
This evocative photograph captures the essence of communal feasting and traditional British customs, as a group gathers around the open flame to roast a deer carcass and an ox on spits in Bournemouth, England during the 1950s. The scene exudes a sense of camaraderie and celebration, as the participants engage in the age-old practice of roasting meat over an open fire. The air is filled with the tantalizing aroma of roasting venison and ox, which would have been a prized delicacy for many in post-war Britain. The men in the photograph are seen tending to the spits, turning the meat to ensure even cooking, while others enjoy a drink and engage in conversation. The women and children look on, perhaps eagerly anticipating the meal to come. The open air setting, with the sun beginning to set in the background, adds to the idyllic atmosphere of the scene. This photograph offers a glimpse into the past, showcasing a time when communal gatherings and traditional cooking methods were an integral part of British culture.
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