Pasta Collection (page 5)

S. p. a. g. h. e. t. t. i
Dimitar Lazarov - Dim

S. p. a. g. h. e. t. t. i - 2
Dimitar Lazarov - Dim

Look at me, it's spaghetti hair! Part 2
Wieteke de Kogel

Bucatini with... onion
Dimitar Lazarov - Dim

Una buona pasta!
Margareth Perfoncio

Still life with pasta and ceramic ware
magnola

20 little things about me
Sarah Saratonina

analog dinner
Teruhiko Tsuchida

Fusilliscrew
Wieteke de Kogel

Never do art on an empty stomach
Noodle tornado in Instant Talent paper cup. Inspiration concept with creative food photography and motion.. Dina Belenko

Bread Day
Margareth Perfoncio

Robbie Coltrane Actor and Comedian preparing fr his LWT TV Special August 1989 dbase msi

Fitness fanatic Nico Arpone, chef and owner of an Italian restaurant in Newcastle Upon Tyne, jumps over his customers table. 30th January 1979

Fitness fanatic Nico Arpone, chef and owner of an Italian restaurant in Newcastle Upon Tyne, jumps over his customers table with a bottle of wine. 30th January 1979

Pleasures of Pasta
THE HORRORS OF FOREIGN FOOD Water I do declare - with worms in it. (soup with vermicelli) Date: 1830

Italy, Lazio, Rome, child eating spaghetti carbonara

Italy, Lazio, Rome, San Clemente, Pizza & Pasta sign

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Food, Italian, Dried pasta and tomatoes on the vine

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Italy, Lazio, Rome, Packets of pasta on display in a shop

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Food, Cooked, Pasta, Italian baked meat balls with black olives, basil and parmesan cheese served on penne

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Food, Uncooked, Pasta, Ribbons of durum wheat Pappardelle against a white background

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Food, Uncooked, Pasta, Ribbons of durum wheat Pappardelle against a white background

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Food, Uncooked, Pasta, Ribbons of durum wheat Pappardelle against a white background

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Food, Uncooked, Pasta, Strings of durum wheat spaghetti seen from above against a white background

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Food, Cooked, Pasta, Bowl of vegetarian couscous with fruit on a white background

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Food, Uncooked, Pasta, Ribbons of durum wheat Pappardelle against a white background

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Food, Cooked, Pasta, Spaghetti Bolognese in a bowl on a table

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Food, Uncooked, Pasta, Varieties of orange flavoured Taglioline yellow Pappardelle Spaghetti and three colour tricolore Fusilli arranged on a white background

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Food, Cooked, Pasta, Bowl of Moroccan couscous with fruit nuts and vegetables on a metal table in a garden

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ITALY, Tuscany, Montalcino, Val D Orcia Brunello di Montalcino Enoteca or wine shop with dispaly of boxed wines and pastas on the pavement around its entrance with prices in Euros

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ITALY, Tuscany, Montalcino, Val D Orcia Brunello di Montalcino Enoteca or wine shop with dispaly of boxed wines on the pavement by its entrance undera potted white gerranium plant beside a wine

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ITALY, Tuscany, Siena, Shop doorway display of Chianti wines and pasta with a stuffed wild boar head on the wall

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FOOD, Pasta, Dried, Various coloured fusilli pasta shapes

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ITALY, Tuscany, San Gimignano, Shop display of a variety of colourful pastas and Chianti wines

Macaroni drying in the dirty streets of Naples, Italy, c1909. Creator: Unknown
Macaroni drying in the dirty streets of Naples, Italy, c1909. Pasta has to be quickly laid out or hung to dry as soon as it comes through the machine or as its rolled and cut

Giuditta Pasta (1798-1865) as Semiramide in the Opera by Gioachino Rossini, 1828. Private Collection

Portrait of the opera singer Giuditta Pasta (1798-1865), nee Negri, ca 1821
Portrait of the opera singer Giuditta Pasta (1798-1865), ne e Negri, ca 1821. Found in the Collection of Museo Teatrale alla Scala

Making Macaroni and Military Meeting, 1802. Artist: Vivant Denon
Making Macaroni and Military Meeting, 1802. Two plates from Voyage dans la Basse et la Haute d Egypte, 1802

Uncooked whole wheat tagliatelle on a white wooden background, Italy, Europe

Still life, Food and wine, garlic, olive, chili pepper and Cherry tomatoes

Still life, Food and wine, ingredients for pesto sauce

Advertisement for Baroni spaghetti. Pirot style clown dance with a plate of spaghetti

Pasta Latini. Osimo. Marche. Italy

Tortellini pasta. La sfogliatella shop. Bologna. Emilia Romagna. Italy

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Italian vendors making pasta in Naples, 1880s. Hand-colored woodcut of a 19th-century illustration

Venice, Veneto, Italy; Coloured pasta on display in a shop window

man moustache pasta three boys eating helping
man with moustache making pasta, three boys either eating it or helping him make it; Giorgio Conrad (Italian, active 1860s); 1865 - 1870; Hand-colored albumen silver print

Spaghetti

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"Pasta: A Timeless Delight for All Ages and Cultures" Indulging in the rich history of pasta, we are transported to 19th-century Italy where Pulcinella lovingly shares his plate with a little Pulcinella. This iconic painting captures the essence of how pasta has always been a symbol of sharing and nourishment. Beyond its cultural significance, it also plays a vital role in maintaining a balanced diet. Made from durum wheat, Triticum turgidum, it provides essential carbohydrates that fuel our bodies with energy while being low in fat, and is no wonder that Italians have embraced this staple as part of their Mediterranean lifestyle. Imagine yourself sitting at an authentic restaurant in Rome, Lazio, savoring a plateful of traditional tonnarelli cacio e pepe. The aroma fills the air as you take each delectable bite - pure bliss. In another masterpiece from the 19th century titled "The Pasta Eater, " we witness the sheer joy on a man's face as he relishes every strand of spaghetti. This painting reminds us that pasta has always brought immense pleasure to those who enjoy it. Traveling south to Naples, we encounter peasants delighting in macaroni - simple yet satisfying sustenance for hardworking individuals. Their humble meal showcases how pasta transcends social boundaries and brings people together through food. Whether twirling spaghetti or slurping up noodles with tunafish or seafood sauce, eating pasta becomes an experience filled with flavor and satisfaction, and is not just about filling our stomachs; it is about embracing culinary traditions passed down through generations. As we ponder over these images and flavorsome dishes before us, let us ask ourselves: "And now. . ? Eat?" Indeed. Partake in this timeless delight called 'pasta' – versatile assortments await your taste buds. From classic spaghetti Bolognese to innovative creations, pasta continues to captivate our palates.