Photographic Print : New potatoes
Photo Prints from Science Photo Library
New potatoes
New pototoes, a thin-skinned variety of the potato (Solanum tuberosum). Pototoes are an underground part of the plant, a structure called a tuber that stores reserves of starch, a type of carbohydrate. This makes potatoes a good source of carbohydrate, providing energy in the diet
Science Photo Library features Science and Medical images including photos and illustrations
Media ID 6387435
© DAVID MUNNS/SCIENCE PHOTO LIBRARY
Brown Carbohydrate Carbohydrates Dietary Source Energy Food Stuff Foods Foodstuffs Potato Potatoes Root Solanum Tuberosum Starch Tuber Tubers Uncooked Vege Table Vegetables
10"x8" (25x20cm) Photo Print
Bring the rustic charm of nature into your home with Media Storehouse's Photographic Prints. Feast your eyes on this stunning image of new potatoes, captured by 1996-98 AccuSoft Inc. from Science Photo Library. New potatoes, with their thin, delicate skin, are a testament to the beauty and bounty of the earth. As an underground storage organ of the potato plant, these tubers are a rich source of starch and nutrition. Add this captivating print to your decor and let the timeless allure of the earth's harvest inspire you every day.
Ideal for framing, Australian made Photo Prints are produced on high-quality 270 gsm lustre photo paper which has a subtle shimmer adding a touch of elegance, designed to enhance their visual appeal.
Our Photo Prints are in a large range of sizes and are printed on Archival Quality Paper for excellent colour reproduction and longevity. They are ideal for framing (our Framed Prints use these) at a reasonable cost. Alternatives include cheaper Poster Prints and higher quality Fine Art Paper, the choice of which is largely dependant on your budget.
Estimated Product Size is 25.4cm x 20.3cm (10" x 8")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with landscape (horizontal) orientation to match the source image.
EDITORS COMMENTS
This print showcases a bunch of new potatoes, a delightful variety of the Solanum tuberosum plant. With their thin skin and earthy brown color, these raw vegetables exude freshness and healthiness. New potatoes are known for being rich in starch, which is an essential carbohydrate that provides energy to our bodies. In this still life composition, the multiple potatoes are neatly arranged, highlighting their natural beauty and inviting texture. As underground tubers storing reserves of starch, they serve as an excellent dietary source of carbohydrates. Whether boiled, roasted or mashed, these versatile foodstuffs can be prepared in various ways to create delicious dishes. The image captures the essence of wholesome nutrition through its portrayal of this root vegetable's uncooked state. The vibrant colors and intricate details invite us to appreciate the wonders found within nature's pantry. This remarkable photograph was taken by AccuSoft Inc. , between 1996-98 and is part of Science Photo Library's collection. It reminds us not only of the importance of incorporating nutrient-rich foods like new potatoes into our diets but also serves as a visual reminder that even simple ingredients can hold immense value when it comes to nourishing our bodies with vital energy-giving carbohydrates.
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